Commercial Kitchen Equipment Technician: Growth & Training

Smart Care Equipment Solutions; Charlotte (NC); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Company vehicle

401k plan

Paid time off

Job summary

Smart Care Equipment Solutions is seeking a Commercial Kitchen Service Technician in Charlotte, NC. This role involves servicing, diagnosing, and repairing commercial cooking, refrigeration, and ware-washing equipment for restaurant clients.

You will read diagrams, troubleshoot issues, and coordinate with manufacturers for parts. The ideal candidate has a high school diploma, 1 year of relevant tech experience, and is willing to be on-call, with occasional travel.

Qualifications

• High School diploma or equivalent.
• 1 year of technical experience with refrigeration, appliance repair, kitchen equipment, HVAC, or relevant military service.
• Valid driver's license and acceptable motor vehicle record.
• Willingness to be involved with emergency on-call rotation including nights and weekends.
• Occasional overnight travel as assigned.
• Immigration sponsorship not provided for this role.

Responsibilities

• Partner with restaurant and hospitality managers to offer service solutions for commercial cooking, refrigeration, ware-washing, and other equipment.
• Demonstrate mechanical aptitude and ability to read diagrams and schematics.
• Troubleshoot, diagnose, and repair commercial kitchen equipment including cooking, refrigeration, and ware-washing.
• Communicate with manufacturers for diagnosis and parts identification.
• Consult with Technical Assistance Group for support while onsite.
• Install ordered parts in a timely and professional manner.

Skills

Mechanical aptitude

Troubleshooting

Read diagrams/schematics

Dependable with on-call schedule

Education

High School diploma or equivalent

CFESA certification (preferred)

EPA certification (preferred)

Tools

CFESA equipment knowledge

Job description

Smart Care Equipment Solutions is seeking a Commercial Kitchen Service Technician in Charlotte, NC. This role involves servicing, diagnosing, and repairing commercial cooking, refrigeration, and ware-washing equipment for restaurant clients.

You will read diagrams, troubleshoot issues, and coordinate with manufacturers for parts. The ideal candidate has a high school diploma, 1 year of relevant tech experience, and is willing to be on-call, with occasional travel.