Commercial HVAC/R & Kitchen Technician — Vehicle & Benefits

Jobvite, Inc.

Terre Haute (IN)

On-site

USD 28,000 - 62,000

Full time

14 days+
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Benefits offered by this job

Competitive hourly rates
Overtime pay
Company vehicle
Company cell phone/tablet
Medical and dental benefits
Life Insurance
PTO
401k & company match
Technical training
Uniforms provided
Stable customer base
Town Shares program

Job summary

Total Mechanical Service is hiring an HVAC, refrigeration, and cooking equipment Technician to troubleshoot, diagnose, and repair commercial kitchen and refrigeration equipment at customer locations. You will perform preventive maintenance, respond to emergencies, and maintain service documentation.

Qualifications include experience with cooking, refrigeration, or HVAC service, strong electrical/mechanical skills, and a professional appearance.

Qualifications

  • Experience with cooking, refrigeration, or HVAC equipment service.
  • Strong electrical, electronic, and mechanical skills.
  • Effective customer communication skills.
  • 100% dedication to working hard, being on time, and staying organized.
  • Maintain a professional personal appearance.
  • Successful background check and drug screen.

Responsibilities

  • Troubleshoot, diagnose, and repair cooking, refrigeration, and HVAC equipment.
  • Treat customers and employees with respect, courtesy, and professionalism.
  • Complete service calls promptly and accurately.
  • Communicate effectively with customers, managers, dispatchers, and sales.
  • Participate in on-call rotation schedule.
  • Identify new customers and opportunities within existing accounts.

Skills

Electrical skills
Electronic skills
Mechanical skills
Customer communication
Punctual and organized
Background check readiness

Education

CFESA certification
EPA Universal Certification

Job description

Total Mechanical Service is hiring an HVAC, refrigeration, and cooking equipment Technician to troubleshoot, diagnose, and repair commercial kitchen and refrigeration equipment at customer locations. You will perform preventive maintenance, respond to emergencies, and maintain service documentation.

Qualifications include experience with cooking, refrigeration, or HVAC service, strong electrical/mechanical skills, and a professional appearance.

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