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Join a prestigious dining establishment as a Cold Station Cook, where you will prepare and assemble cold dishes while adhering to the highest standards of food safety. The Capital Grille offers competitive pay and unique benefits, ensuring a nurturing environment for culinary growth.
We Wine. We Dine. We Build Careers!
$19.97 per hour - $22 per hour
We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:
Note: Eligibility may apply.
As a Cold Station Cook, you will prepare, cook, and assemble all cold food items, salads, cold appetizers, and desserts, or prep and prepare all food items offered in the restaurant. You will stock the alley and line with items needed to complete orders on time, ensuring proper food safety and sanitation standards are upheld for guest safety.
We prioritize the health and safety of our team members and guests by maintaining high standards of safety and sanitation, including team member wellness and cleanliness.
Join The Capital Grille, where masterfully prepared cuisine and exceptional service create a sophisticated yet nurturing environment that encourages growth.