Cocktail Server - PBR Nashville

Live! Hospitality & Entertainment

Nashville (TN)

On-site

USD 13,776 - 20,664

Part time

14 days+

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Job summary

A local entertainment venue in Nashville is seeking a part-time Cocktail Server. The ideal candidate will greet guests, take beverage orders, and ensure satisfaction. Qualified applicants should have at least one year of serving experience in a fast-paced environment and possess strong communication skills. This position may require working nights, weekends, and holidays.

Qualifications

  • At least 1 year of serving experience in a fast-paced environment.
  • Fluent in English; other languages are a plus.
  • Must have alcohol awareness certification or food service permit.

Responsibilities

  • Greet guests and take orders promptly and professionally.
  • Serve food and beverages while ensuring guest satisfaction.
  • Monitor guest behavior and alcohol consumption.

Skills

Customer Service
Communication
Alcohol Awareness
Basic Math

Job description

Overview

Join to apply for the Cocktail Server - PBR Nashville role at Live! Hospitality & Entertainment.

Responsibilities
  • Greet all guests and take beverage and food orders in a prompt and professional manner.
  • Serve cocktails and/or menu items to bar guests; up-sell when taking orders.
  • Be energetic, outgoing, and professional at all times, providing outstanding and professional service with a smile to ensure guest satisfaction.
  • Communicate effectively with coworkers and kitchen staff verbally and via the point of sales system.
  • Communicate with guests clearly, patiently, and with good humor.
  • Be well-versed in all concept products and menu items to guide the guest experience and sell food and beverage items.
  • Consistently check guests IDs to ensure minimum age requirements for alcohol.
  • Monitor guest behavior and alcohol consumption; determine when to cease service and notify management of incidents.
  • Complete all side work as assigned.
  • Accurately account for all sales and payments from guests.
  • Alert management of any service or safety issues and perform appropriate service recovery per guidelines.
  • Promote teamwork and quality service through daily communication with other departments.
  • Coordinate with bartenders and kitchen for ordering and receipt of food and beverages.
Cocktail Qualifications
  • At least 1 year of serving in a fast-paced food and beverage venue, preferably a nightclub environment. Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred.
  • Must meet state legal age requirements.
  • Must speak fluent English; other languages preferred.
  • Must be courteous, pleasant, and good-natured.
  • Communication skills are utilized when interacting with guests, bartenders, wait staff, cooks, and supervisors.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • Reading and writing abilities are utilized often when taking orders and completing paperwork.
  • Basic math skills are frequently used when handling cash and credit.
  • May be required to work nights, weekends, and/or holidays.
The Cocktail Position Requires the Ability to Perform the Following
  • Handling, carrying or lifting items weighing up to 50 pounds (bar ware, carts, boxes, bottles, etc.).
  • Efficiently and safely stand and move about the facility during each shift.
  • Bending, stooping, kneeling, lifting as part of duties.
Details
  • Seniority level — Entry level
  • Employment type — Part-time
  • Job function — Management and Manufacturing
  • Industries — Restaurants
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