Cocktail Server - Flexible Hours, Tips & Growth

Xperience Restaurant Group; Ontario (CA); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Competitive pay

Flexible hours

Career growth opportunities

Team member dining discounts

Employee referral program

Financial well-being

Partner perks

Sick time (state coverage)

Health Insurance

Job summary

Xperience Restaurant Group is hiring a Cocktail Server to warmly welcome guests, take accurate food and beverage orders, and ensure timely delivery of orders. You will help manage guest satisfaction with knowledgeable menu guidance and efficient service.

We offer competitive pay with tips, flexible scheduling, and opportunities for growth within a vibrant hospitality team. Full-time staff enjoy health benefits and dining discounts for you and guests.

Qualifications

• High School Diploma preferred.
• Proof of eligibility to work in the United States.
• Valid Driver’s License.
• 21+ years of age.
• Minimum of two (2) years related experience.
• Experience with POS systems.
• Familiarity with beer and spirits.
• Ability to communicate effectively and assertively in English.

Responsibilities

• Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information.
• Recognize and cultivate regular guests and repeat business.
• Take and enter orders into POS system promptly and accurately.
• Ensure all food and drinks are served immediately and to specification.
• Maintain stock and sanitation standards.
• Assist with opening/closing duties and cash handling.

Skills

Customer service

Guest relations

Communication

English proficiency

Education

High School Diploma

Work eligibility in USA

Tools

POS systems

Job description

Xperience Restaurant Group is hiring a Cocktail Server to warmly welcome guests, take accurate food and beverage orders, and ensure timely delivery of orders. You will help manage guest satisfaction with knowledgeable menu guidance and efficient service.

We offer competitive pay with tips, flexible scheduling, and opportunities for growth within a vibrant hospitality team. Full-time staff enjoy health benefits and dining discounts for you and guests.