Cocktail Server (Fine Dining-Arboretum)

Truluck's; Austin (TX); On-site; USD 55,000 - 100,000; Full time

Benefits offered by this job

Daily Shift Meals

Health, Vision, Dental Insurance (Full

Employee Discount

Paid Time Off

Flexible Schedule

401(K) with Match (After One Year)

Job summary

Truluck's in Austin, TX is seeking an experienced Fine Dining Cocktail Server to join our upscale team and deliver award-winning dining experiences to an affluent clientele.

Successful candidates will have at least 5 years of hospitality experience, a professional demeanor, strong English communication, and the ability to carry trays up to 20 lbs. The role includes liquor service, alcohol certification, and high performance standards.

Qualifications

• Minimum 3 years previous hospitality experience, with professionalism and teamwork.
• Must be able to stand for 9 hours and wear the required uniform.
• Excellent communication and command of the English language.
• Basic computer usage skills.
• Ability to carry and lift trays up to 20 lbs.
• Must have a telephone number where they can be reached.

Responsibilities

• Display Southern Hospitality and connect with guests while developing loyal guests.
• Keep a clean and professional appearance according to our company standards.
• Work with “Teamwork” always in mind.
• Abide by liquor service laws and pass alcohol certification examinations.
• Check proper and legal identification for customers who appear under 25.
• Perform cocktail lounge setup, side work, and closing duties.
• Serve guests according to steps in service and scripts trained.
• Maintain bar, lounge, and dining area safety and sanitation.
• Possess product knowledge through weekly education and pass tests with 90%+.

Skills

Bar and restaurant service

Communication skills

English language

Computer usage

Tray handling (20 lbs)

Contact phone required

Education

High School or better

Job description

Truluck's Austin Arboretum
10225 Research Blvd
#4000
Austin, TX 78759, USA

Description

Who We Are

At Truluck's, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:

Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.

Our cocktail servers exemplify these core values.

We are here to make good things happen for other people.

Who are you?

We are currently seeking experienced Fine Dining Cocktail Server candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. Successful candidates will have a minimum of (5) years previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment. Our hospitality professionals are some of the greatest in the business. We are ladies and gentlemen serving ladies and gentlemen. Do you have what it takes to connect with our affluent clientele and deliver award-winning dining experiences?

Why us?

Our live entertainment lounge offers a unique, high-end experience for an affluent clientele. Our unique brand of hospitality, along with world-class culinary and expertly crafted specialty cocktails truly put Truluck's in a class of its own. We are looking for the best fine dining cocktail servers in the Naples area. If you are that cocktail server, come make great money and enjoy the very best work experience of your life!

• Daily Shift Meals
• Performance Based Culture
• Health, Vision, Dental Insurance (Full-Time, 30+ hours/Week)
• Employee Discount
• Paid Time Off
• Flexible Schedule
• 401(K) with Match (After One Year)

COMPENSATION:

55k-100k (Hourly + Tips)

REQUIRED TRAINING/ MINIMUM QUALIFICATIONS:

• Knowledge of bar and restaurant service and pleasant attitude.
• Minimum 3 years previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment.
• Beliefs and behaviors that reflect integrity and discipline.
• Must be able to stand for 9 hours.
• Ability to perform all job functions while wearing the specified uniform, including proper footwear.
• Should possess good communication skills.
• Command of the English language.
• Basic computer usage skills.
• Ability to carry and lift small and large trays up to 20 lbs.
• Must have a telephone number where they can be reached.

DETAILED DESCRIPTION OF RESPONSIBILITIES/DUTIES:

• Display Southern Hospitality and connect with guests while developing loyal guests.
• Keep a clean and professional appearance according to our company standards.
• Work with “Teamwork” always in mind.
• Is aware of and abides by all liquor service laws.
• Must pass alcohol certification examination.
• Responsible for checking proper and legal identification of anyone who appears to be under the age of 25.
• Perform cocktail lounge set-up, running side work and closing duties.
• Serve guests according to steps in service and scripts as trained.
• Responsible for table maintenance and cocktail lounge cleanliness.
• Maintain cocktail lounge, dining room, and service area safety and sanitation.
• Perform job functions in accordance with performance standards.
• Possess and maintain product knowledge through continuous weekly education.
• Must pass all tests with a grade of 90% or higher.
• Maintain bar safety and sanitation.
• Operate the POS computerized cash register system and accept payments according to company cash handling policies.
• Avoid leaving work area during peak periods; communicate needs to Leadership Team or servers.
• Take breaks only at non-busy periods in compliance with the Leader as stated in the Ambassador Handbook.
• Smoking is not allowed on premises at any time.
• Cell phone usage is not permitted on premises at any time.
• Lawfully declares tips according to tip declaration procedure.
• Perform other related duties as assigned by the Leadership Team.

Behaviors

Team Player

Works well as a member of a group

Leader

Inspires teammates to follow them

Enthusiastic

Shows intense and eager enjoyment and interest

Education

Preferred

High School or better.

Experience

Required

5 years:

Five (5) years previous hospitality experience.

Preferred

5 years:

Five (5) years experience as a cocktail server/server with a similar high volume fine dining concept is preferred.

Licenses & Certifications

Required

FOOD CERTIFICATION

ALCOHOL CERTIFICATION

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.