Co-Manager - Restaurant Leadership & Ops

Carlisle Corporation; Jackson (MS); On-site; USD 40,000 - 55,000; Full time

Job summary

Carlisle Corporation is looking for a Co-Manager in Jackson, MS, to lead hiring, training, and development efforts while supporting store operations. The ideal candidate will promote sales and customer satisfaction, manage costs, and ensure product and service quality. Candidates should possess a college degree, 1 year of restaurant operations experience, and the ability to meet the demands of the position such as lifting and standing for long periods. A valid driver's license is also required.

Qualifications

• 1 year of line operations experience in the restaurant industry required.
• Valid driver's license is necessary.
• Ability to lift up to 50 lbs and work in hot and cold environments.

Responsibilities

• Responsible for hiring, training, and continued development of crew.
• Assists unit manager in operating and maintaining store.
• Monitors inventory levels and ensures product availability.

Skills

Leadership

Customer service

Sales management

Training and development

Education

College degree or equivalent experience

Job description

Carlisle Corporation is looking for a Co-Manager in Jackson, MS, to lead hiring, training, and development efforts while supporting store operations. The ideal candidate will promote sales and customer satisfaction, manage costs, and ensure product and service quality. Candidates should possess a college degree, 1 year of restaurant operations experience, and the ability to meet the demands of the position such as lifting and standing for long periods. A valid driver's license is also required.