Club Restaurant Supervisor: Elevate Guest Experience

Invited Clubs

Oro Valley (AZ)

On-site

USD 40,000 - 58,000

Full time

14 days+

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Benefits offered by this job

Medical, dental, and vision coverage
401(k) retirement savings plan
Generous paid time off

Job summary

Invited Clubs in Oro Valley, Arizona, is seeking a Restaurant Supervisor to oversee daily food and beverage operations in a dynamic hospitality environment. This role requires exceptional leadership and customer service skills, with a focus on maintaining high service standards and training staff. The ideal candidate will have a high school diploma and at least 2 years of experience in the food and beverage industry. Competitive benefits, including medical coverage and 401(k), are offered. Join our team and contribute to creating memorable experiences for our members and guests.

Qualifications

  • 2+ years of experience in the restaurant or club-related field within the food & beverage industry.
  • Preferred certifications include ServeSafe Food Handlers’ Certificate, ABC Certification, and CPR Certification.

Responsibilities

  • Oversee daily food and beverage operations within the club’s restaurant.
  • Directly supervise service staff to ensure excellent service standards.
  • Participate in service during both low and high volume periods.

Skills

Exceptional customer service
Team leadership
Knowledge of food and beverage operations

Education

High school diploma or equivalent

Tools

Point of Sale systems
Computer

Job description

Invited Clubs in Oro Valley, Arizona, is seeking a Restaurant Supervisor to oversee daily food and beverage operations in a dynamic hospitality environment. This role requires exceptional leadership and customer service skills, with a focus on maintaining high service standards and training staff. The ideal candidate will have a high school diploma and at least 2 years of experience in the food and beverage industry. Competitive benefits, including medical coverage and 401(k), are offered. Join our team and contribute to creating memorable experiences for our members and guests.
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