Restaurant Supervisor & Guest Experience Lead

Feast Enterprise LLC; Tucson (AZ); On-site; USD 40,000 - 50,000; Full time

Job summary

A well-known dining establishment in Tucson is seeking an Assistant Manager to oversee operations and staff. Responsibilities include supervising crew members, ensuring guest satisfaction, and maintaining quality service standards. The ideal candidate has a minimum of 2 years of management experience, strong organizational skills, and a commitment to creating a welcoming dining experience. This role involves working shifts, weekends, and holidays, and requires effective communication and problem-solving skills.

Qualifications

• Minimum of 2 years of experience in restaurant management.
• Strong organizational skills with excellent communication.
• Ability to problem solve in high stress situations.

Responsibilities

• Supervise 15-20 crew members to ensure quality service.
• Assist in employee recruitment, training, and retention.
• Ensure compliance with health and safety regulations.

Skills

Guest Satisfaction

Team Leadership

Operational Improvement

Financial Understanding

Problem Solving

Education

Associate's or Bachelor's degree preferred

Food Safety Manager certification

Job description

A well-known dining establishment in Tucson is seeking an Assistant Manager to oversee operations and staff. Responsibilities include supervising crew members, ensuring guest satisfaction, and maintaining quality service standards. The ideal candidate has a minimum of 2 years of management experience, strong organizational skills, and a commitment to creating a welcoming dining experience. This role involves working shifts, weekends, and holidays, and requires effective communication and problem-solving skills.