Restaurant Ops Lead: Guests First & Growth

Feast Enterprise LLC; Eloy (AZ); On-site; USD 45,000 - 55,000; Full time

Job summary

A leading restaurant chain in Eloy, Arizona, is seeking an Assistant Manager to supervise crew members and ensure high-quality service. This role involves operational management during shifts, guest satisfaction, and adherence to health and safety standards. Candidates should have at least 2 years of management experience in a restaurant or retail setting, strong leadership and communication skills, and a commitment to customer service. The position requires flexibility to work various shifts, including evenings and weekends.

Qualifications

• Minimum of 2 years of experience in restaurant, hospitality, or retail management.
• Strong oral and written communication skills.
• Ability to work in a high-stress environment.

Responsibilities

• Supervise approximately 15 - 20 crew members during shifts.
• Oversee restaurant operations to meet quality standards.
• Ensure compliance with Denny's employment policies.

Skills

Organizational skills

Communication skills

Problem-solving abilities

Team leadership

Customer service orientation

Education

Associate's or Bachelor's degree

Food Safety Manager certification

Job description

A leading restaurant chain in Eloy, Arizona, is seeking an Assistant Manager to supervise crew members and ensure high-quality service. This role involves operational management during shifts, guest satisfaction, and adherence to health and safety standards. Candidates should have at least 2 years of management experience in a restaurant or retail setting, strong leadership and communication skills, and a commitment to customer service. The position requires flexibility to work various shifts, including evenings and weekends.