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Aver is hiring for an evening/night shift role in Bloomington, IN. Be on time, clean, and in uniform as a first requirement. You will direct staff at the cut table, catch mistakes, and correct issues to ensure quality service.
Responsibilities include greeting carry-out customers, taking orders by phone, and preparing pizzas and items per our menu. You will close the books, check deliveries, and tally performance data.
Managers start pay at $17.00/hour wages + earn $3.15/hour tips (on average). 10 pm - 3 am, up to 5 nights/week.
Job Description
Be on time, clean, and in uniform.
From your primary station at the cut table: direct & correct staff throughout the shift, catch mistakes before they leave the store, and make things right when a mistake does happen.
In addition, at times: greet and assist our carry-out customers, enter delivery and pick-up orders via phone, and prepare delicious pizzas & other food according to our unique menu.
Complete task & cleaning checklists and be sure your staff is doing the same.
Close the books: Accept orders until the end of service at 2 a.m. Check out delivery drivers. Count down cash drawer. Settle credit cards. Record performance numbers.
RESPONSIBILITIES
QUALIFICATIONS