Closing Shift Manager, Part Time

Avers Pizza

Bloomington (IN)

On-site

USD 19,000 - 28,000

Full time

11 days ago

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Job summary

Avers Pizza in Bloomington, IN is hiring for a nighttime team member. Starting pay is $17.00 per hour plus average tips of $3.15 per hour. Shifts run from 10 pm to 3 am, up to five nights per week, with duties including greeting customers, taking orders, and preparing pizzas.

Responsibilities also include operating the POS system, handling cash, ensuring accuracy, and maintaining cleanliness and safety throughout the shift.

Qualifications

  • High school diploma or GED preferred.
  • Excellent communication skills, verbal and written.
  • POS (cash register) and credit/debit card processing skills.
  • Able to bend, kneel, squat, stand, and lift heavy objects as needed.
  • Able to work evenings to late night, weekends, and holidays.

Responsibilities

  • Greet customers in a warm, sincere, and helpful manner.
  • Take orders and serve meals and beverages promptly and courteously.
  • Operate the POS system and other required software.
  • Handle money drawer responsibly and accurately.
  • Keep work areas clean and equipment stored properly.
  • Follow safety policies and procedures.

Skills

Communication skills
POS operations
Card processing
Physical stamina
Flexible hours

Education

High school diploma or GED

Tools

Cash register

Job description

Managers start pay at $17.00/hour wages + earn $3.15/hour tips (on average). 10 pm - 3 am, up to 5 nights/week.

Job Description

Be on time, clean, and in uniform.

From your primary station at the cut table: direct & correct staff throughout the shift, catch mistakes before they leave the store, and make things right when a mistake does happen.

In addition, at times: greet and assist our carry-out customers, enter delivery and pick-up orders via phone, and prepare delicious pizzas & other food according to our unique menu.

Complete task & cleaning checklists and be sure your staff is doing the same.

Close the books: Accept orders until the end of service at 2 a.m. Check out delivery drivers. Count down cash drawer. Settle credit cards. Record performance numbers.


RESPONSIBILITIES

  • Greets all customers in a warm, sincere, and helpful manner
  • Takes orders and serves meals and beverages promptly and courteously
  • Operates the complete POS system and other required software
  • Accepts responsibility and accountability for his or her money drawer
  • Ensures that work areas are clean and that equipment, tools, and supplies are properly stored
  • Complies with and enforces all safety policies and procedures

QUALIFICATIONS

  • High school diploma or high school equivalency diploma preferred
  • Excellent communication skills, verbal and written
  • Point-of-sale (cash register) and credit or debit card processing skills
  • Able to bend, kneel, squat, stand, and lift heavy objects as needed
  • Able to work evenings to late night, weekends, and holidays
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