Closing Shift Manager (one weekend day a must)

McDonald's; Portsmouth (NH); On-site; USD 22,000 - 30,000; Part time

Benefits offered by this job

Competitive hourly starting rate

Flexible scheduling

Paid time off

Tuition reimbursement

Training and advancement opportunities

Employee discounts and free meals

Employee discounts and free meals

Job summary

A leading fast-food restaurant in Portsmouth, NH is seeking a Closing Shift Manager to oversee crew schedules and enhance the guest experience. Responsibilities include providing leadership, ensuring food safety, and fostering teamwork. Ideal candidates will have a strong customer service focus and effective communication skills. This position offers flexible scheduling and various growth opportunities.

Qualifications

• Passion for helping and serving others, both customers and team members.
• Strong customer service and support focus is essential.
• Ability to communicate effectively and anticipate customer needs.
• To provide solutions and make decisions in a fast-paced environment.

Responsibilities

• Handle and oversee crew schedules.
• Provide leadership for crew and managers to enhance guest experience.
• Supervise food safety and cleanliness to meet standards.
• Take action first: Take measures around safety, security, inventory, and profitability
• Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
• Be results oriented: Drive and expect a high level of performance from the team

Skills

Customer service focus

Effective communication

Fast-paced decision-making

Team leadership

Job description

Closing Shift Manager (one weekend day a must)

Join to apply for the Closing Shift Manager (one weekend day a must) role at McDonald's.

Shift Manager
Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s franchisee owned restaurant offers a job combo that will fit YOU.

• Competitive hourly starting rate plus cash incentives
• Flexible scheduling
• Paid time off
• Tuition reimbursement and/or educational assistance
• Training and advancement opportunities
• Employee discounts and free meals

Full-time, part-time, breakfast, lunch, late nights, weekends-whatever works for you, opportunities are available anytime-we’ve got a job combo specifically for you!

Responsibilities

• Lead the experience: Handle and oversee crew schedules
• Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
• Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
• Take action first: Take measures around safety, security, inventory, and profitability
• Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
• Be results oriented: Drive and expect a high level of performance from the team

Qualifications

• Passion for helping and serving others (customers and fellow team members)
• Strong customer service and support focus
• The ability to communicate effectively and anticipate customer needs
• To provide solutions and make decisions in a fast‑paced environment

Job Details

• Seniority level: Mid‑Senior level
• Employment type: Part‑time
• Job function: Finance and Sales
• Industries: Restaurants