Clinical Dietitian II

Sodexo Group; Dunn (NC); On-site; USD 60,000 - 80,000; Full time

Job summary

Sodexo is seeking a Registered Dietitian for a full-time position in Dunn, North Carolina. This role involves providing nutrition care to patients, education for team members, and participation in quality improvement projects. A $5,000 sign-on bonus is available, along with a comprehensive benefits package.

Benefits

Medical, Dental, Vision Care

401(k) Plan with Matching Contributions

Paid Time Off and Company Holidays

Career Growth Opportunities

Tuition Reimbursement

Qualifications

• Registered Dietitian credential and state licensure (LDN) in NC.
• 3 years of experience as a practitioner.
• Eligibility for RD/RDN credentials.

Responsibilities

• Provide exceptional nutrition care to patients.
• Educate interdisciplinary team members and patients.
• Participate in quality improvement projects.

Skills

Interpersonal communication

Verbal communication

Written communication

Education

Master's degree in Nutrition

Bachelor's degree in Nutrition

Job description

Role Overview

Come work for the world’s leading private employer of Registered Dietitians!

$5,000.00 Sign-On Bonus Available for New Employees! Relocation may also be available!

Sodexo is seeking a Registered Dietitian for a full-time inpatient position with Cape Fear Valley Betsy Johnson Hospital, an 87-bed facility in Dunn, North Carolina. This position will also provide support at nearby Cape Fear Valley Central Harnett as needed. Flexible work schedule and no weekends!

Incentives

$5000 Sign on Bonus - Reimbursement for Academy dues, state licensure fees, and CDR renewal

What You'll Do

• Provide exceptional nutrition care to patients on inpatient units;
• Demonstrate knowledge of the nutrition care process;
• As needed, provide holiday coverage hospital-wide; no weekends;
• Provide education for interdisciplinary team members, patients, and/or family members;
• Participate in quality improvement projects and other initiatives as part of the clinical team;
• Efficiently and effectively organize clinical nutrition and patient care responsibilities.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on specific criteria such as experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care, and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

• Registered Dietitian credential and state licensure (LDN) in NC;
• Excellent interpersonal communication skills to interact with a wide variety of individuals and groups;
• Strong verbal and written communication skills;
• The ability to work with minimal oversight in collaboration with physicians, nursing, and ancillary staff.

To learn more, visit: https://myharnetthealth.org/about-hhs/betsy-johnson-hospital/

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. Your ideas and opinions matter because we believe a stronger team is built when employees are happy at work. We embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by ACEND.

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities, the RD/RDN credentials are required at the time of hire. Certification/licensure as required by state(s) of practice may also be necessary.

Minimum Functional Experience: 3 years of experience as a practitioner, able to work with minimal supervision.