Clinical Dietitian: Culinary & Nutrition Specialist

ADCES Connect; Kettering (OH); In loco; USD 60.000 - 80.000; Tempo pieno

Descrizione del lavoro

ADCES Connect seeks a Clinical Dietitian – Culinary/Nutrition to deliver medical nutrition therapy at KH Main Campus in Kettering, OH. You will assess patients, create individualized care plans, and work within a multidisciplinary team to improve health outcomes.

Qualifications include a nutrition/dietetics degree from an ACEND-accredited program, a 1,000-hour supervised internship, and an RDN credential with Ohio licensure to start.

Competenze

• Bachelor's degree in nutrition, dietetics, or a related field from an ACEND-accredited program.
• Completion of an accredited dietetic internship with a minimum of 1,000 supervised practice hours.
• Registered Dietitian Nutritionist (RDN) credential from the CDR.
• State of Ohio Dietitian License (must be obtained prior to start date).
• Experience in a clinical nutrition setting (acute care or outpatient) is preferred; entry-level considered if licensure requirements are met.

Mansioni

• Provide medical nutrition therapy by assessing nutritional needs and developing individualized care plans.
• Collaborate with interdisciplinary teams to promote optimal health outcomes across the continuum of care.
• Educate patients and families and ensure regulatory compliance to support patient safety and quality care.
• Perform additional duties as assigned in alignment with KH mission, vision, values, and B Safe program.

Conoscenze

Clinical nutrition therapy

Interdisciplinary collaboration

Patient education

Formazione

Bachelor's degree in nutrition or dietetics (ACEND-accredited)

Dietetic internship with 1000 hours

Registered Dietitian Nutritionist (RDN)

Ohio Dietitian License (to be obtained before start)

Descrizione del lavoro

ADCES Connect seeks a Clinical Dietitian – Culinary/Nutrition to deliver medical nutrition therapy at KH Main Campus in Kettering, OH. You will assess patients, create individualized care plans, and work within a multidisciplinary team to improve health outcomes.

Qualifications include a nutrition/dietetics degree from an ACEND-accredited program, a 1,000-hour supervised internship, and an RDN credential with Ohio licensure to start.