Clinical Dietitian -Culinary/Nutrition

ADCES Connect; Kettering (OH); In loco; USD 60.000 - 80.000; Tempo pieno

Descrizione del lavoro

ADCES Connect seeks a Clinical Dietitian – Culinary/Nutrition to deliver medical nutrition therapy at KH Main Campus in Kettering, OH. You will assess patients, create individualized care plans, and work within a multidisciplinary team to improve health outcomes.

Qualifications include a nutrition/dietetics degree from an ACEND-accredited program, a 1,000-hour supervised internship, and an RDN credential with Ohio licensure to start.

Competenze

• Bachelor's degree in nutrition, dietetics, or a related field from an ACEND-accredited program.
• Completion of an accredited dietetic internship with a minimum of 1,000 supervised practice hours.
• Registered Dietitian Nutritionist (RDN) credential from the CDR.
• State of Ohio Dietitian License (must be obtained prior to start date).
• Experience in a clinical nutrition setting (acute care or outpatient) is preferred; entry-level considered if licensure requirements are met.

Mansioni

• Provide medical nutrition therapy by assessing nutritional needs and developing individualized care plans.
• Collaborate with interdisciplinary teams to promote optimal health outcomes across the continuum of care.
• Educate patients and families and ensure regulatory compliance to support patient safety and quality care.
• Perform additional duties as assigned in alignment with KH mission, vision, values, and B Safe program.

Conoscenze

Clinical nutrition therapy

Interdisciplinary collaboration

Patient education

Formazione

Bachelor's degree in nutrition or dietetics (ACEND-accredited)

Dietetic internship with 1000 hours

Registered Dietitian Nutritionist (RDN)

Ohio Dietitian License (to be obtained before start)

Descrizione del lavoro

Clinical Dietitian -Culinary/Nutrition

US-OH-Kettering

KH Main Campus

Responsibilities

The Clinical Dietitian provides medical nutrition therapy to patients by assessing nutritional needs, developing individualized care plans, and supporting optimal health outcomes across the continuum of care. This role collaborates with interdisciplinary teams, educates patients and families, and ensures compliance with regulatory standards to promote patient safety and quality care. Performs other duties as assigned. All job responsibilities are to be carried out in alignment with Kettering Health's mission, vision, values, and B Safe program.Bachelors degree in nutrition, dietetics, or a related field from an ACEND-accredited program; completion of an accredited dietetic internship with a minimum of 1,000 supervised practice hours.Experience in a clinical nutrition setting (such as a hospital or healthcare facility) is typically required; entry-level candidates may be considered if all licensure requirements are met.Registered Dietitian Nutritionist (RDN) credential from the Commission on Dietetic Registration (CDR); State of Ohio Dietitian License (must be obtained prior to start date, in accordance with Ohio Revised Code 4759.06).

Qualifications

Master’s degree in nutrition, dietetics, or a related field. One or more years of experience providing medical nutrition therapy in an acute care or outpatient setting.