CIP Technician – Weekend Overnight Shift

The Fremont Company; Rockford (IL); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Weekend shift differential

4 days off every week

Stable family-owned company

Room to cross-train and grow in Rockf"

Job summary

The Fremont Company in Rockford is seeking a CIP Technician for the weekend overnight shift. You will run and monitor CIP systems on production lines, ensuring cleanliness, sanitation, and readiness for the next run. You will document processes and maintain audit-ready logs to support quality and compliance.

Join a stable, family-owned manufacturer offering four days off weekly, weekend shift differential, and room to cross-train and grow within our Rockford facility.

Qualifications

• High school diploma or equivalent required.
• CIP, sanitation, or food manufacturing experience is a plus.
• Must be able to work a 12-hour night shift and withstand hot, wet conditions.

Responsibilities

• Run and monitor CIP systems on production equipment.
• Mix and verify cleaning/sanitizing solutions to exact specifications.
• Inspect equipment after cleaning to confirm readiness for production.
• Keep accurate, audit-ready cleaning logs and documentation.
• Spot and troubleshoot CIP system hiccups before they become problems.
• Champion food safety, GMP, and plant safety standards on every shift.

Skills

Self-motivated

Attention to detail

Documentation habits

Physical capability

Education

High school diploma or equivalent

Job description

Description

CIP Technician - Weekend Overnight Shift

The Fremont Company - Rockford, OH

Since 1905, The Fremont Company has fed families across America - and we need someone who takes pride in doing things right, even when no one's watching.

If you're the type who notices when something's not quite clean enough, who takes satisfaction in a job done thoroughly, and who doesn't mind owning the night shift - we want to talk to you.

The Schedule:

Three 12-hour shifts. Friday, Saturday & Sunday, 6:00 PM - 6:00 AM. That's it. Four days off, every single week, to live your life.

The Role

As our CIP Technician, you're the last line of defense between our equipment and the next production run. You keep the lines sanitized, compliant, and ready to go - because at a food manufacturing facility, clean isn't optional, it's everything.

What You'll Own

• Run and monitor Clean-In-Place (CIP) systems on production equipment
• Mix and verify cleaning/sanitizing solutions to exact specifications
• Inspect equipment after cleaning to confirm it's truly ready for production
• Keep accurate, audit-ready cleaning logs and documentation
• Spot and troubleshoot CIP system hiccups before they become problems
• Champion food safety, GMP, and plant safety standards on every shift

What You Bring

• High school diploma or equivalent
• CIP, sanitation, or food manufacturing experience a big plus - but not required if you're a fast learner
• Self-motivated - you can run your shift with minimal oversight
• Sharp attention to detail and solid documentation habits
• Physically able to lift up to 50 lbs and work in hot, cold, and wet conditions

Why You'll Want to Stay

• 4 days off every week - seriously
• Weekend shift differential
• Steady, essential work with a stable, family-owned company
• Room to cross-train and grow within our Rockford facility