Child Care Kitchen Chef – Nutritious Menus & Meals

KrocQuincy

Menasha, Northern (WI, KY)

Hybrid

USD 20,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Paid time off
Employee Assistance Program
Insurance discounts
Health coverage

Job summary

The Salvation Army in Wisconsin seeks a Kitchen Assistant to prepare nutritious meals for children in our Child Care Center. You will plan menus, prepare lunches and snacks, and ensure sanitation and CACFP compliance.

This role requires a high school diploma, willingness to obtain ServSafe and CPR/First Aid within specified timeframes, and a valid Wisconsin driver’s license. Flexible schedules and comprehensive benefits are offered.

Qualifications

  • Must be 18 years of age or older.
  • Education: High School diploma or equivalent.
  • Certifications: ServSafe or sanitation certification; CPR and First Aid within set timeframes.
  • Valid Wisconsin Driver’s License with insurance clearance.

Responsibilities

  • Plan menus for snacks and lunches for enrolled children, per CACFP guidelines.
  • Estimate food quantities based on number of children and servings.
  • Acquire necessary food items and supplies.
  • Ensure cleanliness and proper maintenance of utensils and dishes.
  • Maintain sanitation and health standards per CACFP and state/local laws.
  • Prepare lunches and snacks for children and adults.
  • Serve lunches and set up snack carts.
  • Maintain records: daily expenditures, monthly menus, production records, participation counts, and household statements.
  • Coordinate kitchen use with Worship and Community Center.
  • Participate in staff training and in-service activities.

Skills

Commercial kitchen experience
Age 18+

Education

High School diploma or equivalent
ServSafe certification
CPR certification
First Aid certification
Wisconsin Driver’s License

Job description

The Salvation Army in Wisconsin seeks a Kitchen Assistant to prepare nutritious meals for children in our Child Care Center. You will plan menus, prepare lunches and snacks, and ensure sanitation and CACFP compliance.

This role requires a high school diploma, willingness to obtain ServSafe and CPR/First Aid within specified timeframes, and a valid Wisconsin driver’s license. Flexible schedules and comprehensive benefits are offered.

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