Chef / Sous Chef

The Boy's Farmers Market; Delray Beach (FL); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

STD/LTD Insurance

Pet Insurance

Employee Assistance Program

Work-life Balance

Home for Dinner

Job summary

The Boys Farmers Market is seeking a Chef / Sous Chef to lead the Prepared Foods Department and oversee daily kitchen operations. You will ensure top-quality, market-driven prepared foods with strict food safety standards and collaboration with store leadership.

Ideal candidates bring 5+ years in culinary roles, proven kitchen management, and ServSafe or equivalent certification. Esteemed for organization and the ability to manage staff, inventory, and costs in a fast-paced retail setting.

Qualifications

• Minimum 5 years of professional culinary experience, including experience in a chef or sous chef role preferably in retail grocery environment
• Proven experience in kitchen management, including staff supervision
• Strong knowledge of food safety regulations and compliance standards (e.g., ServSafe certification or equivalent)
• Excellent organizational and time-management skills in a fast-paced environment
• Ability to stand for extended periods and lift up to 50 lbs as needed

Responsibilities

• Lead daily kitchen operations within the Prepared Foods Department, ensuring smooth workflow and timely production
• Execute seasonal menus that highlight fresh, locally sourced ingredients
• Supervise, train, and mentor kitchen staff to maintain high culinary and operational standards
• Enforce strict food safety compliance, including proper food handling, storage, and sanitation practices in accordance with local and state health codes
• Work with leadership to manage inventory and portion control to minimize waste and control food costs
• Monitor kitchen equipment maintenance and cleanliness to ensure a safe working environment
• Collaborate with store management to align prepared foods offerings with customer demand and seasonal availability
• Maintain food safety compliance

Job description

Chef / Sous Chef

Are you a culinary professional who thrives in a fast-paced, high-quality food environment? We are seeking an experienced Chef / Sous Chef to lead our Prepared Foods Department at The Boys Farmers Market. This role combines hands-on culinary craftsmanship with kitchen management responsibilities, offering the opportunity to shape a menu of fresh, market-driven prepared foods while overseeing daily kitchen operations.

Job Summary

The Chef / Sous Chef will manage the day-to-day operations of the Prepared Foods kitchen, ensuring exceptional food quality, consistency, and presentation. This individual will lead kitchen staff, maintain rigorous food safety compliance standards, and collaborate closely with store leadership to deliver a best-in-class prepared foods program that reflects the freshness and quality expected.

Responsibilities

• Lead daily kitchen operations within the Prepared Foods Department, ensuring smooth workflow and timely production
• Execute seasonal menus that highlight fresh, locally sourced ingredients
• Supervise, train, and mentor kitchen staff to maintain high culinary and operational standards
• Enforce strict food safety compliance, including proper food handling, storage, and sanitation practices in accordance with local and state health codes
• Work with leadership to manage inventory and portion control to minimize waste and control food costs
• Monitor kitchen equipment maintenance and cleanliness to ensure a safe working environment
• Collaborate with store management to align prepared foods offerings with customer demand and seasonal availability
• Maintain food safety compliance

Required Qualifications

• Minimum 5 years of professional culinary experience, including experience in a chef or sous chef role preferably in retail grocery environment
• Proven experience in kitchen management, including staff supervision
• Strong knowledge of food safety regulations and compliance standards (e.g., ServSafe certification or equivalent)
• Excellent organizational and time-management skills in a fast-paced environment
• Ability to stand for extended periods and lift up to 50 lbs as needed

We Offer:

Pay dependent on experience

Comprehensive benefits package for full-time employees

• - Medical, Dental, and Vision Insurance
• - Life Insurance- Short-Term & Long-Term Disability (STD) Insurance
• - Pet Insurance
• - Employee Assistance Program (EAP)Work-life balance
• - Store closes at 6pm so you can be Home for Dinner

Supportive Team Environment Opportunities

Opportunities for Growth and Development

The Boys Farmers Market is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive workplace for all team members and applicants.