CHEF (FULL TIME)

Compass Group USA

Atlanta (GA)

On-site

USD 28,000 - 29,000

Full time

10 hours ago
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Benefits offered by this job

Complimentary meal during shift
Free parking or MARTA card

Job summary

Compass Group USA is hiring a full-time hourly chef at Emory University, Atlanta, GA. Open availability is preferred; days and hours may vary. Previous culinary experience is preferred, and the company is willing to train.

Directs, coordinates and evaluates assigned kitchen staff; ensures sanitation, proper food handling and quality. Benefits include meals during shifts and parking options. Pay range is $20.25 to $21.38 per hour.

Qualifications

  • Previous culinary experience preferred.
  • Willing to train new hires.

Responsibilities

  • Supervises cooks and associates, ensuring food handling, sanitation and customer service standards.
  • Schedules hourly kitchen staff, interviewing, payroll, training, and reviews.
  • Prepares high-quality food according to recipes to meet production and delivery schedules.
  • Maintains proper serving temperatures and portion control.
  • Manages inventory, waste and procurement of supplies.
  • Ensures sanitation of equipment and workstation; keeps area clean.
  • Assists in recipe and menu development.
  • Performs other duties as assigned.

Skills

Culinary experience
Leadership
Trainable

Job description

Select how often (in days) to receive an alert:

  • We are hiring immediately for a full time HOURLY CHEFposition.
  • Location: Emory University - 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only.
  • Schedule: Full time; Days and hours may vary. Open availability is preferred. More details upon interview.
  • Requirement: Previous culinary experience is preferred. Willing to train!
  • Perks: Complimentary meal during shift! Free parking or MARTA card!
  • Pay Range: $20.25 per hour to$21.38 per hour.

*Internal Employee Referral Bonus Available

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We are hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We have led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Summary:

Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.

Essential Duties and Responsibilities:
  • Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Tracks food use, waste and consumption to requisition or purchase product.
  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
  • Helps select and develop recipes and menus.
  • Performs other duties as assigned.
Associates at Bon Appétitare offered many fantastic benefits.
Full-time and part-time positions offer the followingbenefits to associates:
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits
  • including Critical Illness Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Legal Services
  • and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

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