Chef de Partie — Wood-Grill & Seasonal Kitchen Mastery

Iconic Wineries of BC; Cedarcreek (MO); On-site; USD 32,000 - 37,000; Full time

Benefits offered by this job

Sign-on bonus

Staff meal provided

Uniform provided

25% off wine shop purchases

25% off food and beverage

Grillworks Inferno grill access

Training & wine education

Mentorship from management

Great team environment

Job summary

CedarCreek Estate Winery's Home Block Kitchen is hiring a seasoned cook to contribute to an exceptional culinary experience for our guests on a daily-changing, seasonal menu.

You’ll run a station, execute mise en place to the standards set by the Executive and Sous Chefs, work with local ingredients, mentor junior staff, and embrace a fast-paced environment where creativity and teamwork define our service, including use of a custom Grillworks Inferno grill.

Qualifications

• 5-6 years’ experience in a similar standard of kitchen.
• Be a self-starter with high standards and be a team player.
• Solid cooking techniques, ingredient and seasonality knowledge.

Responsibilities

• Contribute to an exceptional culinary experience for all guests.
• Run and be responsible for a station within the Home Block Kitchen.
• Execute daily station mise en place and service to the standards set by Executive Chef and Sous Chef team.
• Work in a kitchen with a daily changing, seasonal menu using local ingredients.

Skills

Team player

Fast-paced environment

Self-starter

Mise en place discipline

Tools

Grillworks Inferno grill

Job description

CedarCreek Estate Winery's Home Block Kitchen is hiring a seasoned cook to contribute to an exceptional culinary experience for our guests on a daily-changing, seasonal menu.

You’ll run a station, execute mise en place to the standards set by the Executive and Sous Chefs, work with local ingredients, mentor junior staff, and embrace a fast-paced environment where creativity and teamwork define our service, including use of a custom Grillworks Inferno grill.