Chef de Partie

Vinoteca; North Amityville (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a forward-thinking wine bar group as a Chef! This role offers the chance to showcase your culinary skills, particularly in grill and hot section cooking. With a focus on promoting from within, you'll find genuine opportunities for career advancement. Enjoy a generous benefits package, including discounts on food and wine, and staff meals on duty. If you're passionate about high-quality food and wine, this position is perfect for you!

Benefits

30% discount on food & drink for up to 4 people

20% off wine in the wine shop

Staff meals on duty

Qualifications

• Experience as Chef de Partie or higher in a busy kitchen.
• Strong skills in grill and hot section cooking.

Responsibilities

• Prepare high-quality dishes in the grill and hot section.
• Ensure kitchen cleanliness and safety standards are met.

Skills

Grill Cooking

Hot Section Cooking

Teamwork

Time Management

Education

Culinary School Graduate

Job description

Vinoteca Farringdon is seeking an experienced Chef, ideally at least at Chef de Partie level, with experience in the grill and hot section.. Monday to Saturday. . . When you join, you will have access to a generous package of benefits, including:. 30% discount on food & drink for up to 4 people.. 20% off wine in our wine shop.. Staff meals on duty. . Genuine opportunities for promotion as we grow, our main focus is to promote from within

Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Monday-Saturday
Salary: £14 hourly
Starting time: Immediate start!

About Vinoteca:

Vinoteca is a group of four wine bars and wine shops across London with plans to open more shortly. Each site serves high-quality wine and carefully sourced, fresh, seasonal food.