Chef de Cuisine — Luxury Florida Hotel Kitchen Leader + Bonus

D.c.-Global-Talent-Inc.; Tampa (FL); On-site; USD 120,000 - 130,000; Full time

Benefits offered by this job

Comprehensive benefits

Job summary

D.c.-Global-Talent-Inc. is seeking a Chef de Cuisine for a luxury lifestyle hotel in Florida. This senior role oversees the signature restaurant kitchen, ensuring top-quality food, presentation, and service. The candidate will lead with hands-on leadership, creativity, and strong commercial acumen.

The role demands a passion for excellence, team development, and the ability to manage kitchen operations at the highest standard.

Qualifications

• Senior leadership experience in luxury hotel or high-end restaurant.
• Michelin restaurant experience is highly preferred.
• Strong culinary skills with creative menu development and presentation.

Responsibilities

• Lead restaurant kitchen operations with a focus on quality, consistency, and service.
• Develop and execute creative menus, daily specials, and seasonal offerings reflecting the restaurant's identity.
• Supervise kitchen team across all service periods; manage scheduling, training, and performance.

Skills

Leadership

Menu development

Food safety

Budget management

Team management

Education

Culinary Arts Degree

Hotel/Restaurant mgmt education

Tools

Kitchen equipment

Job description

D.c.-Global-Talent-Inc. is seeking a Chef de Cuisine for a luxury lifestyle hotel in Florida. This senior role oversees the signature restaurant kitchen, ensuring top-quality food, presentation, and service. The candidate will lead with hands-on leadership, creativity, and strong commercial acumen.

The role demands a passion for excellence, team development, and the ability to manage kitchen operations at the highest standard.