Chef - Assisted Living

Fairview Health Services; Edina (MN); On-site; USD 19,286 - 30,307; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision plans

Life insurance

Disability insurance

Paid time off

Job summary

Ebenezer is hiring a Chef/Cook at York Gardens Senior Living in Edina, MN. You will prepare meals, follow recipes, and ensure quality and nutrition for our senior residents.

The role supports a part-time schedule with two-week cycles, including weekday and weekend shifts. Benefits and reliable schedule are emphasized in the posting.

Qualifications

• Must be 18+ years old.
• Food Handlers certification within 90 days or equivalent.
• 1–3 years preferred in food service or hospitality.

Responsibilities

• Prepare and cook food items to specified temperatures following recipes.
• Assemble meals and bakery items within designated time frames and assist with events.
• Prepare texturized diets per IDDSI standards.
• Maintain clean and sanitary work environment and follow cleaning schedules.
• Supervise kitchen staff in the supervisor's absence and communicate resident feedback.

Skills

Food Handling

Microsoft Office

Education

Vocational School/Technical Training or Associate Degree - Food Service

Tools

CFPM Certification

Job description

Job Overview

York Gardens Senior Living is proud to be part of the vibrant Edina, MN community. Our senior living is conveniently located near public transportation and the crossroads of Highways 100, I-35W and I-494. We have 76 Assisted Living, Independent Living, Memory Care apartments in a warm, friendly, convenient community.

40 hours in two weeks, 5 days in two weeks, Day shifts Part-time scheduleWeek 1: Tues. Sat & Sun - 9:30am-6pmWeek 2: Mon & Fri - 9:30am-6pm* Eligible for paid time off, matching retirement benefits* reliable schedule and supportive environment and culinary team

Ebenezer is hiring a Chef/Cook! This culinary role is responsible for ensuring that meals are prepared and presented in accordance with applicable regulations and customer expectations for our senior residents at York Gardens.

Responsibilities

• Prepare and cook food items to specified temperatures, following standardized recipes to ensure consistent quality, nutritional value, and proper portioning. Weigh and measure ingredients per standardized recipes.
• Assemble meals and bakery items within designated time frames, complete daily preparation tasks accurately, and assist with special events.
• Proper knowledge and preparation of texturized diets utilizing International Dysphagia Diet Standardization (IDDSI) standards.
• Maintain a clean and sanitary work environment by following proper cleaning schedules, using recommended equipment and chemicals, separating clean and dirty areas, and thoroughly scrubbing pots and pans as required.
• Demonstrates the ability to supervise kitchen staff, manage daily operations and customer service in the supervisor’s absence, and effectively communicate resident and guest feedback on meal and service quality.

Required Qualifications

• 0 - 1 Year Experience
• Must be 18+ years old
• Food Handlers certification Issued by an ANAB-CFP accredited food sanitation program within 90 Days or

Preferred Qualifications

• Vocational School Technical Training or Associate Degree - Food Service
• 1 - 3 Years Experience
• Working knowledge of basic Microsoft applications
• Food Protection Manager certification Issued by an ANAB-CFP accredited food sanitation program within 90 Days or
• Certified Food Protection Manager certificate (CFPM) Must be issued by the State of Minnesota for locations in the state of MN within 90 Days

Benefit Overview

Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link for additional information: http://www.ebenezercares.org/employee-benefits

Compensation Disclaimer

An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical. If your role is eligible for a sign-on bonus, the bonus program that is approved and in place at the time of offer, is what will be honored.

EEO Statement

EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status