Chef

Venture East; Detroit (MI); On-site; USD 42,000 - 65,000; Full time

Job summary

Venture East in Detroit, MI is seeking a skilled Chef for a full-time role. You will prepare and cook meals to recipes and standards while maintaining food safety and sanitation.

You’ll contribute to the overall dining experience, work with kitchen staff in a fast-paced environment, and help ensure high-quality meals for customers.

Qualifications

• Strong background in culinary arts.
• Experience in a similar role.
• Ability to work well under pressure.

Responsibilities

• Prepare and cook meals according to recipes and standards.
• Maintain food safety and sanitation standards.
• Contribute to the overall dining experience and quality of meals.

Skills

Culinary arts

Food safety

Teamwork

Job description

Venture East, a food service company based in Detroit, MI, is seeking a skilled Chef for a full-time position in Detroit, MI. This role involves preparing and cooking meals according to recipes and standards, while also maintaining food safety and sanitation.

As a Chef at Venture East, you will be responsible for cooking meals to high standards and assisting in maintaining food safety. You will also contribute to the overall dining experience, ensuring customers receive high-quality meals.

You will work in our Detroit, MI, location, collaborating with our kitchen staff to ensure our customers receive high-quality meals. The workplace is fast-paced and requires you to work well under pressure.

The salary for this position will be discussed during the interview, and it is not subject to negotiation. While the interview process will cover the compensation details, the specific benefits package is not outlined and will be addressed separately. Candidates should be prepared to discuss their salary expectations and understand that the final offer will be based on the candidate's qualifications, experience, and the company's budget. The workplace environment is professional and collaborative, with a focus on teamwork and continuous learning. The position requires a strong work ethic, excellent communication skills, and the ability to manage multiple tasks efficiently. Candidates should be comfortable using standard office software and tools, such as Microsoft Office Suite, and have a basic understanding of project management principles. The role is suitable for individuals with a background in a related field, and the company offers opportunities for professional development and development.

The ideal candidate will have a strong background in culinary arts, with experience in a similar role. You should be able to work well under pressure and be comfortable with a fast-paced environment.

Preparing and cooking meals, maintaining food safety and sanitation standards, contributing to the dining experienceStrong background in culinary arts, experience in a similar role, ability to work well under pressure