Cheese Department Lead Clerk: Customer-First & Training

Kroger Co.; Chicago (IL); Presencial; USD 21.000 - 28.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Healthcare coverage

Flexible scheduling

Employee discounts

Tuition reimbursement

Career growth opportunities

Descripción de la vacante

Kroger Co. in Chicago is seeking a customer-focused associate for the Cheese department to ensure an outstanding shopper experience. You will help customers, sample new items, and communicate cheese specials while maintaining product quality and department integrity.

Responsibilities include training teammates, stocking, labeling, and following food safety guidelines to support sales goals and a safe store environment.

Formación

• Current food handlers permit once employed.
• Effective communication skills.
• Knowledge of basic math.
• High school diploma or equivalent.
• Retail experience.
• Second language: speaking, reading and/or writing.

Responsabilidades

• Answer questions about products in the cheese department.
• Gain knowledge of products and respond with suggestions.
• Offer product samples to help customers discover items.
• Inform customers of cheese specials.
• Train and coach associates to perform duties effectively.
• Provide customers with fresh products and correct portions.
• Label and inventory department merchandise.
• Adhere to food safety regulations and maintain temperatures.
• Report discrepancies and safety risks to management.

Conocimientos

Food handlers permit

Effective communication

Knowledge of basic math

Second language (spoken/written)

Retail experience

Educación

High school diploma or equivalent

Descripción del empleo

Kroger Co. in Chicago is seeking a customer-focused associate for the Cheese department to ensure an outstanding shopper experience. You will help customers, sample new items, and communicate cheese specials while maintaining product quality and department integrity.

Responsibilities include training teammates, stocking, labeling, and following food safety guidelines to support sales goals and a safe store environment.