Certified Dietary Manager

EveryAge; Thomasville (NC); Vor Ort; USD 54.000 - 57.000; Vollzeit

Zusammenfassung

Piedmont Crossing in Thomasville, NC is seeking a Certified Dietary Manager (CDM) to support clinical nutrition operations and ensure compliance with dietary regulations, reporting to the Director of Dining Services. The role interfaces between clinical and dining teams to promote safe, resident-centered operations.

Responsibilities include assisting with nutrition management, enforcing standards, supervising dining staff, and maintaining records.

Qualifikationen

• Graduate of an accredited Dietary Manager Program.
• Certified Dietary Manager (CDM) credential required.
• Current ServSafe Certification required.
• Minimum two years healthcare food-service experience preferred.

Aufgaben

• Assist the Registered Dietitian with clinical nutrition and dietary management activities.
• Monitor dietary prescriptions, nutrition standards, and food safety regulations.
• Communicate resident dietary needs and clinical information to supervisors and appropriate team members to ensure continuity of care.
• Support daily food service operations while maintaining high standards of quality, safety, and resident satisfaction.
• Train, coach, and assist in supervising dining services staff.
• Promote adherence to federal, state, and local regulations governing food service and long-term care operations.
• Maintain accurate records and documentation as required.
• Collaborate with interdisciplinary team members to support resident health and wellness.

Kenntnisse

Leadership

Communication

Time management

Microsoft Office

Nutrition services knowledge

Food safety

Problem solving

Ausbildung

Dietary Manager Program graduate

ServSafe Certification

Tools

Microsoft Office

Jobbeschreibung

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Certified Dietary Manager

Piedmont Crossing, Thomasville, NC, US

Salary Range: $54,080.00 To $57,460.00 Annually

Join the team at Piedmont Crossing and make a meaningful impact on the health and well-being of our residents through exceptional dining and nutrition services.

The Certified Dietary Manager (CDM) works under the direction of the Registered Dietitian and reports directly to the Director of Dining Services. This position is responsible for supporting clinical nutrition operations, ensuring compliance with dietary regulations and standards, and promoting the delivery of high-quality food service to residents. The Certified Dietary Manager serves as a key liaison between clinical and dining services teams, helping to ensure safe, efficient, and resident-centered operations.

• Assist the Registered Dietitian with clinical nutrition and dietary management activities.
• Monitor and support compliance with dietary prescriptions, nutrition standards, and food safety regulations.
• Communicate resident dietary needs and clinical information to supervisors and appropriate team members to ensure continuity of care.
• Support daily food service operations while maintaining high standards of quality, safety, and resident satisfaction.
• Train, coach, and assist in supervising dining services staff.
• Promote adherence to federal, state, and local regulations governing food service and long-term care operations.
• Maintain accurate records and documentation as required.
• Collaborate with interdisciplinary team members to support resident health and wellness.

Education & Certification

• Graduate of an accredited Dietary Manager Program required.
• Certified Dietary Manager (CDM) credential required.
• Current ServSafe Certification required.

Experience

• Minimum of two years of experience in healthcare food service preferred.
• Experience in senior living, long-term care, rehabilitation, or healthcare settings strongly preferred.
• Strong leadership, coaching, and team development skills.
• Effective verbal and written communication abilities.
• Intermediate computer proficiency, including Microsoft Office applications.
• Strong organizational and time-management skills.
• Knowledge of nutrition services, food safety practices, and healthcare dining operations.
• Mathematical and problem-solving skills; mechanical aptitude is a plus.
• Working knowledge of current regulations, legislation, and best practices affecting dietary and food service operations.

Why Join Piedmont Crossing?

Piedmont Crossing is a premier continuing care retirement community dedicated to enriching the lives of residents through exceptional service, compassionate care, and a commitment to excellence. Our team members play a vital role in creating a welcoming environment where residents can thrive every day.