Certified Dietary Manager

Healthcare Services Group, Inc; Cincinnati (OH); On-site; USD 50,000 - 65,000; Full time

Job summary

Join a leading company as a Certified Dietary Manager, overseeing food service in a long-term care facility. You'll ensure high standards, manage inventory, and lead a dedicated team to improve customer experiences. With a focus on quality and safety, you'll play a vital role in enhancing the dining experience for residents. Comprehensive benefits and opportunities for growth await you.

Benefits

Comprehensive Benefits Package

Free Telemedicine Services

Paid Holidays & Vacation

401(k)

Financial Wellness Support

Employee Assistance Programs

Training & Development Opportunities

Employee Recognition Programs

Employee Stock Purchase Plan

Nationwide Transfer Opportunities

Qualifications

• Certified Dietary Manager (CDM) certification required.
• Two years of experience in food production/service and supervision preferred.

Responsibilities

• Oversees the food service program ensuring high food quality standards.
• Maintains accurate records of income, expenditures, and food supplies.
• Conducts staff training and quality control.

Skills

Communication

Positive attitude

Education

Associate’s degree in food service management

Job description

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Pay Rate

Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. If you share our commitment to excellence and improving customer and resident experiences, join us and make a difference!

What We Offer

• Comprehensive Benefits Package - Medical, Dental, and Vision
• Free Telemedicine Services* on Day 1
• Paid Holidays & Vacation
• 401(k)
• Get paid when you need it with PNC EarnedIt
• Financial Wellness Support from PNC Workplace Banking
• Free Prescription Discount Program
• Employee Assistance Programs
• Training & Development Opportunities
• Employee Recognition Programs
• Employee Stock Purchase Plan
• Nationwide Transfer Opportunities

Responsibilities

The Certified Dietary Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. Key responsibilities include:

• Leading and supporting the food service team to meet quality and safety standards.
• Maintaining accurate records of income, expenditures, food supplies, personnel, and equipment using HCSG software.
• Conducting staff training, quality control, and in-service sessions; performing roles of dietary aide, cook, and dishwasher as needed.
• Communicating directives from client managers, building occupants, and administrators effectively.
• Using protective gear, ensuring safe handling of cleaning solutions, and reporting equipment needs or malfunctions.
• Following infection control, universal precautions, and handwashing procedures.
• Maintaining consistent attendance, punctuality, and completing tasks timely.
• Representing HCSG positively through courteous interactions with staff, residents, and guests.
• Performing all other duties as assigned.

Qualifications

• Certified Dietary Manager (CDM) certification required.
• Associate’s degree or higher in food service management or hospitality; coursework in food service or restaurant management preferred.
• Two years of experience in food production/service and supervision preferred.
• Must obtain Food Protection Manager (FPM) certification within the first 14 days of employment.
• Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days.
• Strong communication skills.
• Positive attitude and effective communication with staff, administration, and leadership.
• Compliance with COVID-19 vaccination policies.
• Ability to lift/carry and push/pull up to 50 pounds, and work standing, sitting, bending, and walking for extended periods.
• Ability to perform routine, repetitive tasks and work around food and cleaning products.
• Basic computer skills for record keeping and reporting.
• May be required to complete sanitation and safety courses.
• Residency within the service area required.

Ready to Join Us?

If you're passionate about leading, driving positive change, and working with a dedicated team, apply now and start making a difference at HCSG!

HCSG is an equal opportunity employer committed to diversity and inclusion. We encourage everyone to bring their authentic selves to work. We offer equal employment opportunities regardless of race, color, religion, sex, national origin, age, disability, and other protected classes. We also comply with applicable laws governing nondiscrimination.