CDM Leader — Dining Services & Resident Nutrition

Sabal Company; Florida; On-site; USD 65,000 - 75,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Retirement Plan

Paid Time Off

Paid Holidays

Advancement opportunities

Employee recognition programs

Job summary

Rosewood Center for Rehabilitation and Healing in Lake Worth Beach, FL is seeking a Certified Dietary Manager (CDM) to lead our Dietary Department and ensure residents receive nutritious meals and excellent dining services.

Under new management, the center offers a supportive, team-oriented environment with opportunities to grow. This role requires Florida AHCA background screening and supervises dietary staff to maintain quality and compliance.

Qualifications

• Must hold CDM certification.
• Minimum 2 years of supervisory experience in a skilled nursing facility, hospital, or healthcare setting.
• Knowledge of food service operations, therapeutic diets, and regulatory requirements.
• Strong leadership, communication, and organizational skills.
• Ability to work effectively in a fast-paced, team-oriented environment.

Responsibilities

• Oversee the daily operations of the Dietary Department.
• Ensure meals and nutritional services meet resident needs and regulatory requirements.
• Manage dietary staff, including scheduling, training, and performance.
• Monitor food quality, inventory, ordering, and department expenses.
• Ensure compliance with federal, state, and local regulations.
• Maintain accurate dietary records, policies, and procedures.
• Conduct staff meetings, training, and in-services.
• Collaborate with nursing and other departments to support resident care.
• Address resident and family concerns related to dietary services.

Skills

Leadership

Staff supervision

Communication

Regulatory knowledge

Teamwork

Education

CDM certification

High school diploma or equivalent

Job description

Rosewood Center for Rehabilitation and Healing in Lake Worth Beach, FL is seeking a Certified Dietary Manager (CDM) to lead our Dietary Department and ensure residents receive nutritious meals and excellent dining services.

Under new management, the center offers a supportive, team-oriented environment with opportunities to grow. This role requires Florida AHCA background screening and supervises dietary staff to maintain quality and compliance.