CDM: Lead Kitchen & Patient Dining — Sign On Bonus

Regency at Troy; Troy (MI); On-site; USD 52,000 - 72,000; Full time

Benefits offered by this job

Competitive pay

Life Insurance

401K with matching funds

Health insurance

AFLAC

Tuition Reimbursement

Job summary

Regency at Troy is seeking a Certified Dietary Manager (CDM) to bridge the clinical dietetics team and kitchen staff, ensuring meals are diet- and texture-appropriate, appetizing and nutritious. The CDM leads menu development and oversees dietary operations.

We offer a competitive benefits package including health and life insurance, 401(k) with matching, tuition reimbursement and a sign-on bonus. Join a dedicated team that values communication and teamwork and supports career growth.

Qualifications

• Certified Dietary Manager Certification or enrollment in a recognized course.
• ServSafe Certification required within 90 days of employment.
• High school diploma or equivalent.
• Two years of supervised food service experience preferred.

Responsibilities

• Develop, maintain and implement menus specific to the guest population.
• Maintain kitchen cleanliness compliant with State and Federal guidelines.
• Supervise purchasing in the dietary department specific to the facility budget.
• Manage all aspects of kitchen operations including procurement, sanitation, scheduling, training, talent development and QAPI.
• Cooperate with other departments to identify and accommodate guests’ choices, preferences and customary routines regarding eating.
• Complete timely and accurate clinical documentation of dietary portion of guest care plans.

Skills

Teamwork

Communication

Education

Certified Dietary Manager Certification or current enrollment

ServSafe Certification

High school diploma or equivalent

Two-year supervised food service experience (preferred)

Job description

Regency at Troy is seeking a Certified Dietary Manager (CDM) to bridge the clinical dietetics team and kitchen staff, ensuring meals are diet- and texture-appropriate, appetizing and nutritious. The CDM leads menu development and oversees dietary operations.

We offer a competitive benefits package including health and life insurance, 401(k) with matching, tuition reimbursement and a sign-on bonus. Join a dedicated team that values communication and teamwork and supports career growth.