Catering Supervisor - Part Time

DuPont Country Club; Rockland (DE); On-site; USD 20,664 - 34,440; Part time

Job summary

DuPont Country Club in Wilmington, DE is seeking a part-time Catering Supervisor to deliver exceptional guest experiences at club events and functions.

You will oversee Banquets and Housekeeping staff, coordinate event setup, meet with hosts, set agendas, and ensure smooth operations for the next shift. Associate degree or equivalent experience required; ABC card and strong leadership are essential.

Qualifications

• AA or equivalent from a two-year college or technical school, or two years related experience and/or training.
• Certificates, licenses, and registrations required: ABC card.
• Strong interpersonal and leadership skills are required.

Responsibilities

• Oversee Banquets and Housekeeping staff, set an agenda, meet with event hosts, and execute the party/parties.
• Organize the start point for the next shift and ensure that event setup is correct.

Skills

Interpersonal skills

Leadership

Organizational skills

Education

Associate degree (AA) or equivalent

Job description

Below you will find a list of all the current positions hiring at the Club.
Please select the position you are interested in to apply.

Location: Wilmington, DE

Job Id:317

# of Openings:1

The DuPont Country Club, nestled within the rolling hills of the historic Brandywine Valley, is one of the premier venues to promote leisure activities through championship caliber golf courses, state of the art tennis facilities, pools and an updated fitness center. Elegantly decorated rooms, magnificent natural surroundings, customized event planning and impeccable service make any event at the DuPont Country Club truly a special occasion.

The DuPont Country Club is currently looking for part time Catering Supervisor to join our team to provide an exceptional experience for our guests in support of our club events and functions. The Catering Supervisor is responsible for organizing the events of the day. In addition to meeting with and overseeing both Banquets and Housekeeping staff, setting an agenda, meeting with event hosts, and executing the party/parties, the Supervisor will organize the start point for the next shift that follows and will ensure that event setup is correct.

The successful candidate will have/be:

• Associate degree (AA) or equivalent from a two-year college or technical school, or two years related experience and/or training, or equivalent combination of education and experience
• Certificates, licenses, and registrations required: ABC card
• Strong interpersonal and leadership skills are required
• Strong organizational skills are required