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Catering / Special Events Supervisor

Legends

Los Angeles (CA)

On-site

Part time

Yesterday
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Job summary

Legends is seeking a part-time Catering Supervisor to oversee banquet functions at United Airlines Field. The role involves managing set-up and clean-up, supervising staff, and ensuring excellent service for guests. Ideal candidates will possess strong organizational skills and a high school diploma.

Qualifications

  • Must be at least 18 years of age.
  • Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds.
  • Must have sufficient mobility to perform assigned production tasks.

Responsibilities

  • Oversee set-up and clean-up for all banquet functions.
  • Supervise housemen and stewarding team during events.
  • Coordinate the movement of beverages and equipment.

Skills

Organizational skills
Ability to perform under pressure
Basic knowledge of food and beverage preparations
Guest relations

Education

High school diploma or equivalent
Some college preferred

Job description

United Airlines Field at the LA Memorial Coliseum
Los Angeles, CA 90037, USA

Description

The Role

Reporting directly to the Catering Manager, the Catering Supervisor position is responsible to oversee set-up and clean-up for all banquet functions to provide guests with the best possible service.


Company Overview:

Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations.

Responsibilities:

Reporting directly to the Catering Manager, the Catering Supervisor position is responsible to oversee set-up and clean-up for all banquet functions to provide guests with the best possible service.


• Responsible for the inventory of equipment, small wares, disposables, and beverages.
• Supervise housemen and stewarding team during the set-up and break-down of events.
• Coordinate the movement of beverages and equipment for all events.
• Supervise Food and Beverage service and event room set-up and clean up.
• Assist with the planning, organizing and execution of all functions.
• Greet clients in charge and respond to requests.
• Speak at roll call meetings prior to events to inform staff about event particulars and expectations.
• Oversee general cleaning tasks using standard products as assigned to adhere to health standards.
• Check with Facilities, Catering and Culinary for any last-minute changes.
• Complete other duties as assigned by Catering Management.


Qualifications:

• High school diploma or equivalent. Some college preferred.
• Strong organizational skills with the ability to make quick and accurate decisions.
• Ability to perform under pressure effectively for extensive periods of time while maintaining professionalism.
• Ability to interact with co-workers in order to assure compliance with company service standards.
• Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
• Knowledge of the appropriate table settings, service ware and menu items.
• Must be able to read, speak and write English Language in order to communicate with guests.
• Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds.
• Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
• All applicants must be at least 18 years of age.

Compensation:

Part-Time $23.00hr

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Qualifications
Behaviors
Preferred
Leader

Leader
: Inspires teammates to follow them

Detail Oriented

Detail Oriented
: Capable of carrying out a given task with all details necessary to get the task done well

Motivations
Preferred

Self-Starter
: Inspired to perform without outside help

Growth Opportunities
: Inspired to perform well by the chance to take on more responsibility

Education
Preferred

High School or better in Other.

Some college or better in Other.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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