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An established industry player in the food and beverage sector is seeking a dedicated Catering Server to join their dynamic team. In this part-time role, you will deliver and serve food at various events, ensuring exceptional guest experiences. Your responsibilities will include setting up and cleaning event areas, maintaining food safety standards, and providing friendly service. This position offers competitive pay and unique perks, including early access to wages and wellness programs. If you are passionate about hospitality and eager to grow in a supportive environment, this opportunity is perfect for you.
Join to apply for the Catering Server- Part-Time at Toyota Center role at Levy Restaurants
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Join to apply for the Catering Server- Part-Time at Toyota Center role at Levy Restaurants
Levy Sector
Position Title: [[title]]
Pay Range: $15.00 to $15.00
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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
Job Summary
Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
Essential Duties and Responsibilities:
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