Catering Operations Supervisor

Aramark Corporation; Ruston (LA); On-site; USD 32,000 - 42,000; Full time

Job summary

Aramark Corporation in Ruston, LA is seeking a skilled supervisor to oversee the food service operation, train staff, and manage daily activities to ensure quality and safety. You will lead the team in delivering consistent service while upholding policies and standards.

The role involves developing work schedules, monitoring inventory, and enforcing sanitation and safety protocols to optimize cost efficiency and customer satisfaction. A hands-on leader is required to foster teamwork and growth.

Qualifications

• Must read, write, and understand verbal instructions
• Must complete a sanitation course either before or during the first year as a lead
• Ability to perform basic arithmetic
• Maintain emotional control under stress
• Ability to resolve interpersonal situations
• Strong organizational skills

Responsibilities

• Produce and maintain work schedules and may prepare production records.
• Direct daily activities.
• Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
• Ensure that food items are stored in a safe, organized, and hazard-free environment.
• Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures.
• Maintain a sanitary department following health and safety codes and regulations.
• Maintain accurate inventory on a weekly basis according to departmental policies and procedures.
• May prepare orders as needed per vendor to ensure accurate production for location.
• Must be knowledgeable in operating an efficient cost effective program.
• Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.

Skills

Supervision

Training

Management

Scheduling

Inventory

Food safety

Communication

Education

High School Diploma/GED

Job description

Aramark Corporation in Ruston, LA is seeking a skilled supervisor to oversee the food service operation, train staff, and manage daily activities to ensure quality and safety. You will lead the team in delivering consistent service while upholding policies and standards.

The role involves developing work schedules, monitoring inventory, and enforcing sanitation and safety protocols to optimize cost efficiency and customer satisfaction. A hands-on leader is required to foster teamwork and growth.