Catering Operations Lead

Poquoson; Auburn (AL); On-site; USD 42,000 - 64,000; Full time

Job summary

Aramark in Auburn, AL seeks a food service supervisor to oversee daily operations, train staff, and manage scheduling while ensuring safety, quality, and compliance with policies. The role involves direct supervision, inventory control, and cost-efficient production practices.

The ideal candidate has a HS diploma or GED, sanitation training, and strong organizational and interpersonal skills to lead a team effectively in a fast-paced environment.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during the first year as a lead.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Ability to resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and may prepare production records.
• Direct daily activities.
• Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
• Ensure that food items are stored in a safe, organized, and hazard-free environment.
• Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures.
• Maintain a sanitary department following health and safety codes and regulations.
• Maintain accurate inventory on a weekly basis according to departmental policies and procedures.
• May prepare orders as needed per vendor to ensure accurate production for location.
• Must be knowledgeable in operating an efficient cost effective program.
• Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.

Skills

Verbal instructions comprehension

Sanitation training

Basic arithmetic

Emotional control

Interpersonal conflict resolution

Organization skills

Education

High school diploma / GED

Job description

Aramark in Auburn, AL seeks a food service supervisor to oversee daily operations, train staff, and manage scheduling while ensuring safety, quality, and compliance with policies. The role involves direct supervision, inventory control, and cost-efficient production practices.

The ideal candidate has a HS diploma or GED, sanitation training, and strong organizational and interpersonal skills to lead a team effectively in a fast-paced environment.