Catering & Events Lead — Hospitality Expert

Rippling

South San Francisco (CA)

On-site

USD 31,000 - 44,000

Full time

14 days+

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Benefits offered by this job

HDHP health insurance
Vision + dental opt-in
401(k) after six months
PTO 80 hours + 10 holidays + winter休
Free lunch
Opportunities for larger roles

Job summary

Sifted is hiring a Catering & Events Lead to support onsite catering and special events. You will oversee event setup, service, and breakdown, working with culinary and operations teams to ensure flawless execution and guest satisfaction.

You will mentor staff, maintain Sifted's hospitality standards, and proactively resolve issues to create memorable experiences for guests at client offices.

Qualifications

  • Experience in catering, hospitality, event operations, or food service.
  • Highly organized, detail-oriented, able to juggle multiple priorities.
  • Strong leadership, communication, and interpersonal skills.
  • Ability to work independently with initiative.

Responsibilities

  • Coordinate onsite catering and events from setup to breakdown.
  • Ensure hospitality standards, presentation, and service.
  • Collaborate with culinary, service, and operations teams.
  • Assist with event prep, organization, and inventory management.
  • Monitor food and beverage service and replenish as needed.
  • Provide guidance to team during event execution.
  • Serve as point of contact for event organizers and internal teams.
  • Balance event duties with daily food service operations.
  • Identify and resolve challenges to maintain guest experience.
  • Maintain clean, welcoming event spaces with food safety standards.

Skills

Catering
Hospitality
Event Ops
Leadership
Communication
Organization

Job description

Sifted is hiring a Catering & Events Lead to support onsite catering and special events. You will oversee event setup, service, and breakdown, working with culinary and operations teams to ensure flawless execution and guest satisfaction.

You will mentor staff, maintain Sifted's hospitality standards, and proactively resolve issues to create memorable experiences for guests at client offices.

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