Catering Event Supervisor: Lead On‑Site Service

Eurest; United States; Sur place; USD 22 000 - 25 000; Plein temps

Résumé du poste

The Lazy Gourmet is hiring a Catering Supervisor in Vancouver to lead on-site staff for plated dinners and catering events. You will manage service timelines, floor plans, and client interactions to ensure a seamless experience.

Ideal candidates bring leadership, excellent customer service, and strong problem solving. The role involves driving to events, coordinating staff, and ensuring compliance with standards at all times.

Qualifications

• Experience leading on-site catering staff and coordinating service.
• Excellent customer service and conflict resolution abilities.
• Strong problem solving and delegation skills.

Responsabilités

• Lead staff and manage event setups and service timelines.
• Ensure food is presented, served, and displayed to standards.
• Load vans with catering supplies and drive to event locations.
• Make quick, efficient decisions and coordinate with clients.
• Return equipment and supplies to the facility after events.

Connaissances

Staff leadership

Event management

Customer service

Problem solving

Description du poste

The Lazy Gourmet is hiring a Catering Supervisor in Vancouver to lead on-site staff for plated dinners and catering events. You will manage service timelines, floor plans, and client interactions to ensure a seamless experience.

Ideal candidates bring leadership, excellent customer service, and strong problem solving. The role involves driving to events, coordinating staff, and ensuring compliance with standards at all times.