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The Institute Of Event Management seeks a Catering Event Manager to oversee planning and execution of diverse events in the Denver area. You will coordinate with clients, manage logistics, and lead event staff to ensure a memorable attendee experience.
Role requires strong organizational skills, experience in coordinating with clients and vendors, and a collaborative approach to teamwork in fast-paced environments.
The Catering Event Manager will be responsible for overseeing the planning and execution of various events. This includes coordinating with clients, managing event logistics, and leading event staff to ensure a successful and memorable experience for all attendees.