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Catering Cook

Carilion Clinic

Roanoke (VA)

On-site

USD 30,000 - 50,000

Full time

30+ days ago

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Job summary

Join a forward-thinking health system where you can make a significant impact in the lives of patients and staff. This role involves preparing and serving food, ensuring adherence to safety standards, and participating in team initiatives to enhance customer satisfaction. With a focus on collaboration and innovation, you will be part of a mission-driven organization that values your contributions. Enjoy a supportive work environment with opportunities for continued education and a robust benefits package that prioritizes your well-being. Make your tomorrow with us and help transform healthcare in your community.

Benefits

Employer Funded Pension Plan
Flexible Work Arrangements/Schedules
Paid Time Off
Onsite Fitness Studios
Discounts on Childcare
Continued Education and Training

Qualifications

  • 1-3 years experience in commercial or institutional food preparation preferred.
  • SERV-Safe Certification or equivalent required within the first year.

Responsibilities

  • Prepare and retherm food for patients, visitors, and employees.
  • Complete documentation including temperature logs.
  • Participate in department activities and general food service tasks.

Skills

Food Preparation
Customer Interaction
Communication Skills
Teamwork
Food Safety/Sanitation Knowledge
Keyboarding/Computer Skills

Education

High School Diploma or GED

Job description

Requisition Number: 149023

Onsite, Remote or Hybrid: Onsite

Sign on Bonus: $2,000 sign-on bonus available per applicable guidelines (external applicants only)

How You’ll Help Transform Healthcare:

Prepares and/or retherms food for patients, visitors and employees of the hospital following standard recipes and guidelines.

  • Prepares food according to standard recipes and/or standard retherm process.
  • Completes required documentation that includes temperature logs according to documentation requirement.
  • Participates in department activities/meetings, which may include orientation of co-workers, patient/customer satisfaction initiatives, cost reduction initiatives, and inspection readiness.
  • Completes all general food service tasks as assigned which may include cashier, tray assemble and/or delivery, and dishwashing with related cleaning.
What We Require:

Education: High School diploma or GED preferred.

Experience: 1 to 3 years in commercial or institutional food preparation preferred.

Licensure/Certification: Areas in which employee is deemed in charge of departmental operations, SERV-Safe Certification or equivalent certification from the Virginia Health Department is required; or ability to obtain certification within year one in this position.

Other: Extensive communication, customer interaction and teamwork skills required. Must successfully complete orientation and competency validation for position. Keyboarding or computer skills for automated computer systems helpful. Ability to multi-task and perform duties as assigned. Knowledge of food safety/sanitation helpful. Cleaning and other duties as assigned.

About Carilion

This is Carilion Clinic, an organization where innovation happens, collaboration is expected and ideas are valued. A not-for-profit, mission-driven health system built on progress and partnerships. A courageous team that is always learning, never discouraged and forever curious.

Headquartered in Roanoke, Va., you will find a robust system of award-winning hospitals, Level 1 and 3 trauma centers, Level 3 NICU, Institute of Orthopedics and Neurosciences, multi-specialty physician practices, and The Virginia Tech Carilion School of Medicine and Research Institute.

Carilion is where you can make your own path, make new discoveries and, most importantly, make a difference. Here, in a place where the air is clean, people are kind and life is good. Make your tomorrow with us.

Requisition Number: 149023
Employment Status: Full time
Location: CRMH - Carilion Roanoke Memorial Hospital
Shift: Day/Evening
Shift Details: Works catering Functions, occurring Monday-Friday, day and evening shifts
Recruiter: TAMIKA D RICKMAN
Recruiter Email: tdrickman@carilionclinic.org
For more information, contact the HR Service Center at 1-800-599-2537.

What matters to you is important to us—like benefits, rewards, and resources to improve your life. Carilion understands the importance of prioritizing your well-being to help you develop and thrive. When you make your tomorrow with us, we’ll enhance your potential to realize the best in yourself. Below are benefits available to you when you join Carilion:

  • Employer Funded Pension Plan, vested after five years (Voluntary 403B)
  • Flexible Work Arrangements/Schedules
  • Remote Work Options
  • Paid Time Off (accrued from day one)
  • Onsite fitness studios and discounts to our Carilion Wellness centers
  • Access to our health and wellness app, Virgin Pulse
  • Discounts on childcare
  • Continued education and training

Find more about Carilion Clinic’s benefits by visiting our Total Rewards Page.

Equal Opportunity Employer
Minorities/Females/Protected Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity
Carilion Clinic is a drug-free workplace.

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