Catering Bartender

Behind-the-Scenes-Catering-&-Event; San Diego (CA); On-site; USD 20,664 - 34,440; Part time

Job summary

Valid8 Financial, Inc. is looking for a skilled Catering Bartender in San Diego, California. The role involves mixing and serving drinks at various catering events, ensuring excellent customer service, and maintaining a clean bar area. The ideal candidate has extensive knowledge of cocktails, works well under pressure, and possesses strong communication skills. Flexible working hours are required, including evenings and weekends. Join us to be part of a dynamic team in a fast-paced environment.

Qualifications

• Willing to obtain Responsible Beverage Service Training ID number.
• Previous experience as a bartender in a high-volume setting preferred.
• Ability to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

• Set up the bar area and prepare ingredients and tools for service.
• Mix and serve alcoholic and non-alcoholic beverages.
• Interact with guests, take orders, and make recommendations.
• Maintain a clean and organized bar area.
• Assist with cleaning and breakdown of the event venue.

Skills

Knowledge of cocktails and spirits

Excellent communication skills

Time-management skills

Customer service skills

Teamwork

Attention to detail

Organizational skills

Job description

We are seeking a skilled and experienced Catering Bartender to join our team. The Catering Bartender will be responsible for mixing and serving drinks, providing excellent customer service, and ensuring the successful execution of catering events. The ideal candidate should have knowledge of cocktails and spirits, excellent communication and time-management skills, and a passion for hospitality.

Responsibilities

• Set up the bar area and prepare the necessary ingredients and tools for serving drinks
• Mix and serve alcoholic and non-alcoholic beverages in a fast-paced environment
• Interact with guests, take orders, and recommend drinks based on their preferences
• Ensure that all drinks are prepared and served according to company standards
• Maintain a clean and organized bar area, including glassware, utensils, and equipment
• Assist with the cleaning and breakdown of the event venue after the event
• Provide excellent customer service and maintain a positive attitude at all times
• Perform other duties as assigned by the catering manager

Requirements

• Currently possess or willing to obtain Responsible Beverage Service Training ID number.
• Previous experience as a bartender in a high-volume setting, preferably in catering or banquet service
• Ability to work flexible hours, including evenings, weekends, and holidays
• Extensive knowledge of cocktails and spirits, and the ability to make recommendations to guests
• Excellent communication and customer service skills
• Ability to work well in a team environment
• Attention to detail and strong organizational skills
• Ability to stand for long periods and lift up to 50 pounds