Catering Baker: Flavor Creator & Guest-Focused Kitchen

Aramark; Tallahassee (FL); On-site; USD 28,000 - 36,000; Full time

Job summary

Aramark in Tallahassee, FL is seeking a dedicated Baker to prepare a variety of foods according to recipes, set up the workstation with needed ingredients, and operate ovens, stoves, and mixers to produce high‑quality dishes for guests.

Follow all food safety policies, properly store foods, and keep work areas clean and sanitized while delivering friendly, dependable service. This role may involve physical tasks including lifting and standing for extended periods.

Qualifications

• Previous experience as a baker or in a related role preferred.
• Knowledge of baking methods, standards, and food safety regulations.
• Required to obtain food safety certification(s).
• Demonstrates basic math and counting skills.
• Demonstrates interpersonal and communication skills, both written and verbal.

Responsibilities

• Bakes and prepares a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.
• Operates equipment such as ovens, stoves, mixers, etc.
• Safely uses a variety of utensils including knives
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Baker experience

Baking methods

Food safety cert

Math skills

Communication skills

Job description

Aramark in Tallahassee, FL is seeking a dedicated Baker to prepare a variety of foods according to recipes, set up the workstation with needed ingredients, and operate ovens, stoves, and mixers to produce high‑quality dishes for guests.

Follow all food safety policies, properly store foods, and keep work areas clean and sanitized while delivering friendly, dependable service. This role may involve physical tasks including lifting and standing for extended periods.