Caterer-Baker: Cake Decorator & Cook for School Cafeteria

St Clair Regional Educational Service Agency; Michigan; On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

MPSERS retirement

Paid leave

HSA/FSA options

Life insurance

Disability coverage

Job summary

St. Clair County RESA is seeking a Caterer-Baker to support the Catering/Hot Lunch program on the RESA campus. The role emphasizes baking, cake decorating, and food preparation for students and staff, with responsibilities extending to inventory management and event catering.

The position runs Monday to Friday, 7:00 am–2:30 pm during the school year (185 days) with summer hours as needed. Wages are $18–$20 per hour, with a comprehensive benefits package.

Qualifications

• High school diploma or equivalent.
• Successful food preparation and cooking experience in restaurants, hospitals, schools, etc.
• Demonstrated ability to work with high school-aged youth successfully.
• Ability to lift 50 lbs.
• Must be able to work long hours while standing.
• Ability to work as a team member.
• Knowledge and/or certification in Serve Safe Sanitation.
• Must have a valid driver’s license and any necessary endorsements required to drive the catering van as required.

Responsibilities

• Have cake and pastries-baking and decorating skills.
• Work cooperatively with instructional staff, food service department, and administration.
• Assist with preparing meals, snacks, and catering events as needed.
• Communicate effectively with students, instructional staff, catering staff, and administration.
• Work flexible schedule throughout the year, including possible nights and weekends.
• Detection of burning, spoilage, and freshness of food products.
• Prepare foods while following a recipe.
• Deliver a high level of customer service at all times.
• Work with Square, or a cash payment system.

Skills

Baking skills

Cake decorating

Cooking

Food prep

Team player

Serve Safe

Sanitation

Education

High school diploma or equivalent

Job description

St. Clair County RESA is seeking a Caterer-Baker to support the Catering/Hot Lunch program on the RESA campus. The role emphasizes baking, cake decorating, and food preparation for students and staff, with responsibilities extending to inventory management and event catering.

The position runs Monday to Friday, 7:00 am–2:30 pm during the school year (185 days) with summer hours as needed. Wages are $18–$20 per hour, with a comprehensive benefits package.