Casino F&B Leader: Training, Quality & Inventory

Luckystarcasino; Cheyenne (WY); On-site; USD 42,000 - 64,000; Full time

Job summary

Lucky Star and Feather Warrior Casinos seek a Food and Beverage Manager to oversee restaurant, kitchen and deli operations at Cheyenne. You will supervise staff, ensure quality, and provide a guest-focused dining experience in a bustling casino environment.

The role requires coordinating training, maintaining sanitation, managing inventory, and supporting purchasing. A high school diploma and gaming license are required, with strong communication and reliability essential.

Qualifications

• Minimum High School education or GED or equivalent combination of training and experience.
• Must pass pre-employment drug test.
• MS Office Tools experience; knowledge of computer systems and/or communication systems.
• Excellent verbal and written communication skills.
• Must maintain valid Cheyenne-Arapaho Gaming License.
• Must have reliable transportation.

Responsibilities

• Supervise staff to ensure quality and professionalism of food and beverage service.
• Train employees in specific job functions.
• Maintain quality standards through recipes, presentation, labeling, dating and rebates.
• Oversee sanitation and organization of storerooms and walk-ins.
• Weigh and assist in weekly inventory and product purchasing.

Skills

Staff training

Quality control

Customer service

MS Office

Education

High School diploma

Tools

Inventory software

Job description

Lucky Star and Feather Warrior Casinos seek a Food and Beverage Manager to oversee restaurant, kitchen and deli operations at Cheyenne. You will supervise staff, ensure quality, and provide a guest-focused dining experience in a bustling casino environment.

The role requires coordinating training, maintaining sanitation, managing inventory, and supporting purchasing. A high school diploma and gaming license are required, with strong communication and reliability essential.