Cashier Host Attendant

Panama City Corral. dba Golden Corral; Panama City (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the restaurant sector is looking for friendly and energetic individuals to join their team. This role is crucial as it shapes the first and last impressions of guests, ensuring they feel welcomed and valued. As a Cashier/Host, you will greet guests, manage to-go orders, and maintain cleanliness in the dining area. Your contributions will directly impact customer satisfaction and loyalty, making this position both rewarding and vital. If you thrive in a fast-paced environment and enjoy interacting with people, this opportunity is perfect for you.

Qualifications

• Energetic individuals with strong customer service skills are preferred.
• Experience with cash handling and point-of-sale systems is beneficial.

Responsibilities

• Greet guests warmly and ensure a positive dining experience.
• Maintain cleanliness and organization at the host/cashier station.
• Handle payments accurately and assist guests as needed.

Skills

Customer Service

Cash Handling

Communication Skills

Attention to Detail

Education

High School Diploma or equivalent

Job description

Golden Corral Panama City located at 105 East 23rd Street is currently seeking energetic, friendly individuals to join our team!

Entering and leaving Golden Corral are two of the most critical moments in the guest’s experience because lasting impressions are formed during these moments. The Cashier / Host’s interactions with our guests and these impressions ultimately dictate whether the guest will return.

Guest Service:

• Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.
• Offers assistance to any guests who may need help.
• Processes GC On the Go To-Go orders.
• Friendly and courteous on the phone.
• Handles payments accurately.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Knows what is on buffet for the day and has a full knowledge of menu and prices.

Cleanliness:

• Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
• May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas.
• Follows local health department laws.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.

Operational Excellence:

• Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery.
• Ensures drawer balances with daily paperwork.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.