Cashier

Dory Deli; Newport Beach (CA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Employee discounts

Job summary

Dory Deli in Newport Beach, CA is hiring a motivated Cashier to join our fast-paced restaurant and bar team. You will greet guests, explain specials, and handle payments through the POS system, ensuring accurate handling of cash and cards.

You will wrap to-go orders, support coworkers, and help maintain clean, safe service. This role requires friendly, professional demeanor, strong attention to detail, and the ability to stand for extended periods.

Qualifications

• Must be 18+ and legally authorized to work in the U.S.
• Able to obtain ABC RBS certification and CA Food Handler Certification
• Experience handling cash and payments

Responsibilities

• Greet guests and inform them of specials or promotions
• Verify guest ID for alcohol service
• Operate the POS system to accept cash and process payments
• Wrap and bag to-go orders efficiently
• Assist other staff to maintain smooth operations
• Provide a professional, friendly guest experience
• Complete opening, side work, and closing duties
• Maintain safety, sanitation, and cleanliness standards

Skills

Customer service

Cash handling

Communication

Attention to detail

Multi-tasking

Education

High School Diploma or equivalent

Tools

POS system

Cash register

Job description

Benefits:

• Employee discounts

Cashier

We’re looking for motivated Cashiers to join our restaurant and bar team. This role is perfect for someone who thrives in a fast-paced environment, enjoys interacting with guests, and takes pride in contributing to an exceptional guest experience.

The Role

• Greet guests warmly and inform them of specials or promotions
• Verify guest identification to ensure legal age for alcohol service
• Operate the point-of-sale (POS) system to accept cash and process credit card payments accurately
• Wrap and bag to-go orders efficiently and with care
• Assist other restaurant staff as needed to maintain smooth operations
• Anticipate guest needs and provide a professional, friendly experience
• Complete opening, side work, and closing duties to ensure restaurant is fully prepared for service
• Maintain all safety, sanitation, and cleanliness standards in accordance with Health Department and restaurant guidelines

Requirements and Skills

• Must be legally authorized to work in the U.S. Applicants must be 18 years of age or older
• Must have or be able to obtain ABC Responsible Beverage Service (RBS) and California Food Handler Certification
• Competent in handling payments accurately, including cash, credit cards, and other forms of payment
• Able to work efficiently in a fast-paced, team-oriented environment
• Strong attention to detail and ability to prioritize, organize, and manage multiple tasks effectively
• Friendly, approachable, and professional demeanor
• Effective communication skills with guests and team members
• Ability to stand for extended periods of time

Environment

• Fast-paced, team-focused restaurant and bar environment
• Opportunities to develop hospitality, customer service, and operational skills
• A culture centered on respect, collaboration, and creating memorable guest experiences