Cashier

Pollo Campero; Fort Lauderdale (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a dynamic team as a Front of House Team Member, where you will create memorable experiences for guests. In this role, you will guide customers through the menu, ensure order accuracy, and deliver exceptional service in a bustling restaurant environment. Your ability to communicate effectively in both English and Spanish will be key in providing top-notch customer support. This position offers flexible hours, including nights and weekends, making it ideal for those looking to balance work and personal commitments. If you’re passionate about food and service, this opportunity is perfect for you.

Qualifications

• Must be 18 years or older with fluency in English & Spanish.
• Preferred 1+ year experience in similar roles.

Responsibilities

• Welcome guests and assist with menu navigation.
• Process orders accurately and manage cash register.
• Ensure customer satisfaction with quick service.

Skills

Customer Service

Cash Handling

Bilingual (English & Spanish)

Food Preparation

Communication

Education

High School Diploma or equivalent

Job description

The Front of House Team Member, Cashier's responsibility is to provide an unforgettable experience for our customers thru guiding them around the menu and supporting them in completing an order that fits their needs and expectations.

Responsibilities

• Welcoming new and repeat guests every visit
• Be knowledgeable of all menu items to make meal suggestions and answer questions
• Verify each guest order for accuracy, manage "to-go" orders, process POS transactions and follow cash handling procedures
• Operate cash register and must be able to count money and give change correctly
• Count register before and after each shift with management to ensure no shortage or overage
• Assist with front line food preparation procedures such as packaging and take orders to tables
• Ensure customer satisfaction by providing quick, efficient service and quality products
• Must be able to work with others and communicate effectively in a busy restaurant environment
• Follows and abides all safety rules, policies, and procedures

Qualifications

• Must be 18 years of age or older
• Must be fluent in English & Spanish
• Preferred : 1+ year of experience in similar roles
• Ability to lift and push 50 lbs.
• Ability to stand for long periods
• Flexibility to work nights, weekends, and holidays
• Must follow the company Personal Care and Hygiene policies
• Must be able to produce authorized U.S. work documents