Caring Senior Dining Server & Dietary Aide

Saint Therese; Monroe (MI); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Competitive wages

Healthcare and dental benefits

Retirement benefits

Tuition discounts and scholarships

PSLF Eligible Employer

Same Day Pay

Job summary

Saint Therese at IHM in Monroe, MI is seeking a Part-Time Dietary Aide / Food Server to join a compassionate dining team. Evening shift 3:30 p.m. to 7:30 p.m., with 32–44 hours per two weeks and rotating weekends/holidays.

You’ll serve meals with warmth, follow diet cards, and support nutrition services in a senior living community. We value friendly, reliable teammates who communicate well and work cooperatively.

Qualifications

• Previous serving or food service experience preferred but not required.
• Experience in senior living or hospitality settings is a plus.
• Ability to read English and follow diet cards, menus, and production sheets.
• Strong communication skills, both verbal and written.
• Ability to work cooperatively as part of a team.
• Commitment to providing respectful, person-centered service.
• Ability to meet the physical demands of the position, including standing, walking, lifting, and carrying trays.

Responsibilities

• Provide a welcoming dining experience for residents by serving meals with warmth and professionalism.
• Ensure meals are served according to diet cards, menus, and resident dietary needs.
• Clear dishes and maintain a clean, organized dining and service environment.
• Support overall nutrition services operations, including setup, cleanup, dishwashing, and related duties as assigned.
• Build respectful relationships with residents, families, and team members while modeling excellent customer service.

Skills

Customer service

Teamwork

Communication

Reading English

Job description

Saint Therese at IHM in Monroe, MI is seeking a Part-Time Dietary Aide / Food Server to join a compassionate dining team. Evening shift 3:30 p.m. to 7:30 p.m., with 32–44 hours per two weeks and rotating weekends/holidays.

You’ll serve meals with warmth, follow diet cards, and support nutrition services in a senior living community. We value friendly, reliable teammates who communicate well and work cooperatively.