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Job summary
A community college in Galesburg, Illinois, is seeking a Director for Retail and Auxiliary Services to oversee food service operations and campus retail. This position requires strong leadership skills, regulatory compliance knowledge, and at least five years of experience in retail or food service management. A bachelor's degree in a related field is essential, along with budget management skills and the ability to work a flexible schedule. Additional language proficiency in Spanish or French is preferred.
Qualifications
Minimum of five years of progressively responsible experience in retail or food service management.
Working knowledge of health and food safety regulations.
Supervisory experience required.
Ability to work a flexible schedule, including evenings and weekends.
Valid driver’s license with occasional travel for college business.
Responsibilities
Oversee all campus food service and retail operations.
Evaluate vendor contracts for compliance and quality.
Manage inventory and pricing strategies.
Hire and train retail operations staff.
Skills
Budget management
Vendor negotiations
Contract oversight
Customer service
Spanish or French language proficiency
Education
Bachelor’s degree in business administration, hospitality management, or related field
Tools
Point-of-sale (POS) systems
Inventory management software
Financial reporting tools
Job description
A community college in Galesburg, Illinois, is seeking a Director for Retail and Auxiliary Services to oversee food service operations and campus retail. This position requires strong leadership skills, regulatory compliance knowledge, and at least five years of experience in retail or food service management. A bachelor's degree in a related field is essential, along with budget management skills and the ability to work a flexible schedule. Additional language proficiency in Spanish or French is preferred.