Campus Kitchen Cook | Flexible Hours & Growth Path

Sodexo; Kansas; On-site; USD 37,967,000 - 45,847,000; Full time

Benefits offered by this job

Flexible schedule

Training opportunities

Benefits package

Job summary

Sodexo at Bethany College is seeking a Cook to prepare a variety of hot and cold items across meal periods, following Sodexo culinary standards. You will work in a fast-paced kitchen, ensure food safety, portion, cook, and present dishes with teamwork and attention to quality.

Qualified candidates have a high school diploma or GED, up to 2 years of experience, and the ability to read recipes and follow instructions.

Qualifications

• High School diploma or GED required.
• 0–2 years of related work experience preferred.
• Basic knowledge of food-handling procedures.

Responsibilities

• Prepare, portion, cook, and present hot and cold items per standards.
• Maintain safe handling, sanitation, and clean workstation.
• Support kitchen teamwork and adhere to safety guidelines.
• Follow recipes and menus and manage production as needed.

Skills

Food safety

Read recipes

Instructions follow

Kitchen equipment

Education

High School diploma or GED

Job description

Sodexo at Bethany College is seeking a Cook to prepare a variety of hot and cold items across meal periods, following Sodexo culinary standards. You will work in a fast-paced kitchen, ensure food safety, portion, cook, and present dishes with teamwork and attention to quality.

Qualified candidates have a high school diploma or GED, up to 2 years of experience, and the ability to read recipes and follow instructions.