Campus Kitchen Cook: Create Culinary Flair & Fresh Flavors

Aramark; Cullowhee (NC); On-site; USD 28,000 - 36,000; Full time

Job summary

Aramark's Cook position at Western Carolina University in Cullowhee, NC invites you to bring recipes to life while following production guidelines and safety procedures.

You will set up stations, prep ingredients, and cook a variety of dishes, maintaining clean, safe work areas and delivering friendly service to campus guests. This role offers hands-on culinary experience, teamwork with campus dining staff, and opportunities to grow your craft in a dynamic university setting.

Qualifications

• Experience as a cook or in a related food-service role.
• Knowledge of food preparation methods and safety regulations.
• Ability to obtain food safety certification.

Responsibilities

• Cook a variety of foods according to recipes and guidelines.
• Set up workstation with ingredients and equipment.
• Prepare ingredients by measuring, weighing, and chopping.
• Safely use utensils and operate kitchen equipment.
• Maintain food safety and sanitation standards.
• Provide friendly service to guests and clients.

Skills

Cooking

Food safety

Food preparation

Interpersonal communication

Job description

Aramark's Cook position at Western Carolina University in Cullowhee, NC invites you to bring recipes to life while following production guidelines and safety procedures.

You will set up stations, prep ingredients, and cook a variety of dishes, maintaining clean, safe work areas and delivering friendly service to campus guests. This role offers hands-on culinary experience, teamwork with campus dining staff, and opportunities to grow your craft in a dynamic university setting.